Strawberry Banana Bread Recipe

Easy Strawberry Banana Bread is a delightful twist on the classic banana bread, made with pancake mix and filled with fresh strawberries. It’s an ideal choice for brunch gatherings, weekend breakfasts, or simply a sweet treat to enjoy any time of the day. The standout feature of this Strawberry Banana Bread Recipe is its simple preparation and the delicious strawberry glaze that adds an extra burst of flavor. You’ll love how easy it is to whip up this moist and fruity bread!

Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Bread
• For the Glaze
• How to Make Strawberry Banana Bread Recipe
• Step 1: Preheat the Oven
• Step 2: Prepare the Banana Mixture
• Step 3: Combine Wet Ingredients
• Step 4: Add Sugar and Pancake Mix
• Step 5: Incorporate Strawberries
• Step 6: Bake the Bread
• Step 7: Cool Before Frosting
• Step 8: Make the Glaze
• Step 9: Storage Instructions
• How to Serve Strawberry Banana Bread Recipe
• With Fresh Fruit
• With Whipped Cream
• As French Toast
• With Ice Cream
• How to Perfect Strawberry Banana Bread Recipe
• Best Side Dishes for Strawberry Banana Bread Recipe
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Strawberry Banana Bread Recipe
• Reheating Strawberry Banana Bread Recipe
• Frequently Asked Questions
• What makes this Strawberry Banana Bread Recipe unique?
• Can I use frozen strawberries in this recipe?
• How should I customize my Strawberry Banana Bread Recipe?
• Is this recipe suitable for breakfast?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Quick to Prepare: With pancake mix as the base, this recipe saves you time without sacrificing flavor.
• Sweet & Fruity Flavor: The combination of ripe bananas and juicy strawberries creates a deliciously sweet treat.
• Perfect for Any Occasion: Whether it’s a breakfast item, dessert, or snack, this bread fits right in.
• Customizable Glaze: Add your favorite flavors to the glaze for a personal touch!
• Great for Leftovers: Store it easily and enjoy it fresh for days.

Tools and Preparation

Before you begin baking your Strawberry Banana Bread, gather all necessary tools and equipment. Having everything ready will make your baking experience smooth and enjoyable.

Essential Tools and Equipment

• 9×5-inch loaf pan
• Mixing bowls
• Fork or potato masher
• Whisk
• Measuring cups and spoons

Importance of Each Tool

• 9×5-inch loaf pan: This size ensures even baking and gives your bread the perfect shape.
• Mixing bowls: Having multiple bowls allows you to prepare different components without mixing flavors prematurely.

Ingredients

Easy Strawberry Banana Bread – a banana bread made from pancake mix and filled with tons of strawberries and a strawberry glaze on top. Perfect for brunch!

For the Bread

• 1 medium overripe banana
• 2 large eggs
• ¼ cup (59ml) water
• 2 teaspoons vanilla extract (divided)
• ½ cup (119ml) vegetable oil
• ⅓ cup (67g) granulated sugar
• 2 cups (244g) Krusteaz Pancake Mix
• 1 cup (149g) chopped strawberries

For the Glaze

• ¾ cup (86g) powdered sugar
• ⅛ teaspoon strawberry extract
• 2-3 tablespoons heavy whipping cream
• 1-2 drops red food coloring (optional)

How to Make Strawberry Banana Bread Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F. Spray a 9×5-inch loaf pan with nonstick baking spray or grease and flour it well.

Step 2: Prepare the Banana Mixture

In a large bowl, add the overripe banana. Use a fork or potato masher to mash it until smooth.

Step 3: Combine Wet Ingredients

Add the eggs, water, 1 teaspoon of vanilla extract, and vegetable oil into the bowl with mashed banana. Stir until well combined.

Step 4: Add Sugar and Pancake Mix

Pour in the granulated sugar and Krusteaz pancake mix. Stir gently until everything is combined into a batter.

Step 5: Incorporate Strawberries

Gently fold in the chopped strawberries into your batter. Be careful not to overmix as you want to keep those lovely pieces intact!

Step 6: Bake the Bread

Pour the batter into your prepared loaf pan. Bake for 40-50 minutes or until a toothpick inserted into the center comes out clean or with just a few crumbs attached.

Step 7: Cool Before Frosting

Let your bread cool in the pan for 15-20 minutes before removing it from the pan. Allow it to cool completely before adding frosting.

Step 8: Make the Glaze

In a mixing bowl, whisk together powdered sugar, remaining vanilla extract, strawberry extract (if using), and heavy cream. Adjust cream as needed to reach desired consistency. If desired, add food coloring for an extra pop!

Frost your cooled bread with this delightful glaze. Note that while it won’t set completely, it will create a nice outer crust.

Step 9: Storage Instructions

Store any leftovers covered at room temperature for up to three days or freeze unfrosted bread for up to three months. Enjoy your delicious Strawberry Banana Bread!

How to Serve Strawberry Banana Bread Recipe

Serving your Strawberry Banana Bread can enhance the experience and make it even more enjoyable. Here are some delightful serving suggestions that pair perfectly with this sweet treat.

With Fresh Fruit

• Sliced Strawberries: Add a few slices of fresh strawberries on the side for a refreshing contrast.
• Banana Slices: Place banana slices on top of the bread for an extra boost of flavor.

With Whipped Cream

• Classic Whipped Cream: A dollop of whipped cream adds a light, airy texture that complements the bread’s richness.
• Flavored Whipped Cream: Try vanilla or strawberry-flavored whipped cream for a fun twist.

As French Toast

• French Toast Style: Dip slices in egg mixture and cook on a skillet for a delicious breakfast option.
• Topped with Syrup: Drizzle with maple syrup after cooking for added sweetness.

With Ice Cream

• Vanilla Ice Cream: A scoop of creamy vanilla ice cream makes for a decadent dessert.
• Strawberry Sorbet: Pair with strawberry sorbet for a fruity, refreshing option.

How to Perfect Strawberry Banana Bread Recipe

To ensure your Strawberry Banana Bread turns out perfect every time, consider these tips that will elevate your baking skills.

• Use Overripe Bananas: The riper the bananas, the sweeter and more flavorful your bread will be. Look for bananas with brown spots.
• Don’t Overmix Batter: Gently fold in ingredients to maintain a tender crumb. Overmixing can lead to tough bread.
• Check Doneness Early: Begin checking for doneness at 40 minutes to prevent overbaking; use a toothpick to test.
• Cool Before Frosting: Allow the bread to cool completely before frosting to prevent the glaze from melting off.
• Store Properly: Keep the finished bread covered at room temperature for freshness. You can also freeze it unfrosted.

Best Side Dishes for Strawberry Banana Bread Recipe

Pairing side dishes with your Strawberry Banana Bread can elevate your meal. Here are some great options that complement its flavors beautifully.

1. Greek Yogurt: A dollop of creamy Greek yogurt adds protein and tanginess, balancing the sweetness of the bread.
2. Cottage Cheese: Serve with cottage cheese for added protein and a mild flavor that pairs well with fruit.
3. Fruit Salad: A mix of seasonal fruits enhances freshness and provides a colorful presentation alongside the bread.
4. Oatmeal: A warm bowl of oatmeal offers heartiness and is perfect as a filling breakfast option when served together.
5. Chia Seed Pudding: This nutritious pudding adds creaminess and is rich in fiber, making it an excellent side dish choice.
6. Smoothie: Blend up a berry smoothie to drink alongside your slice; it’s refreshing and healthy!

Common Mistakes to Avoid

Making the Strawberry Banana Bread Recipe can be a delightful experience, but some common mistakes might lead to less-than-perfect results. Here are the most frequent pitfalls to watch out for:

• Overripe Banana Misuse: Using bananas that are not overripe may result in a less sweet and flavorful bread. Ensure your bananas are heavily speckled or brown for the best taste.
• Skipping the Mixing Steps: Neglecting to mix ingredients properly can cause uneven textures. Stir just until combined, especially when adding strawberries, to maintain a light texture.
• Not Greasing the Pan: Failing to adequately grease the loaf pan can lead to the bread sticking, making it hard to remove. Use nonstick baking spray or grease and flour your pan well.
• Ignoring Baking Times: Opening the oven too soon can affect rising. Make sure to check doneness with a toothpick starting around 40 minutes but avoid frequent opening.
• Underestimating Cooling Time: Removing the bread from the pan too soon can make it crumble. Allow it to cool in the pan for 15-20 minutes before transferring it to a wire rack.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Wrap tightly with plastic wrap if you don’t have a container.

Freezing Strawberry Banana Bread Recipe

• Freeze unfrosted bread for up to 3 months.
• Wrap in plastic wrap and then aluminum foil for best results.

Reheating Strawberry Banana Bread Recipe

• Oven: Preheat to 350°F and wrap in foil. Heat for about 10-15 minutes or until warm.
• Microwave: Place a slice on a microwave-safe plate. Heat for about 15-20 seconds, checking frequently.
• Stovetop: Warm slices in a skillet over low heat for about 2-3 minutes on each side.

Frequently Asked Questions

What makes this Strawberry Banana Bread Recipe unique?

This recipe stands out because it uses pancake mix, simplifying preparation while delivering delicious flavors of strawberry and banana.

Can I use frozen strawberries in this recipe?

Yes, you can use frozen strawberries! Just thaw them first and drain excess moisture before folding them into the batter.

How should I customize my Strawberry Banana Bread Recipe?

Feel free to add nuts, chocolate chips, or spices like cinnamon for extra flavor. Experimenting will make your bread unique!

Is this recipe suitable for breakfast?

Absolutely! The Strawberry Banana Bread Recipe is perfect for breakfast or brunch due to its sweet flavor and moist texture.

Final Thoughts

This Strawberry Banana Bread Recipe is not only easy but also deliciously versatile. You can customize it with various add-ins like nuts or chocolate chips, making it perfect for any occasion. Don’t hesitate; try this delightful recipe today!