Description
Looking for a fun and nutritious way to enhance your family’s immune system? These Elderberry Gummy Bears are the perfect solution! Packed with the goodness of elderberry syrup and vitamin C, these homemade treats are not only delicious but also a great way to support your health. With a naturally sweet flavor from honey and grape juice concentrate, kids will love snacking on these gummy bears anytime—be it in lunch boxes or during family movie nights. Easy to make in just 30 minutes, this recipe is customizable to suit your taste preferences. Get ready to boost immunity while satisfying those sweet cravings!
Ingredients
Scale
- 1/4 cup 100% Welch's grape juice concentrate
- 3/4 cup water
- 4 tablespoons honey
- 4 scoops Vital Proteins Beef Gelatin
- 2 tablespoons Gaia Black Elderberry Syrup
- 1 tablespoon Vitamin C Crystals
Instructions
- Prepare silicone gummy bear molds on a baking sheet.
- In a small saucepan, combine grape juice concentrate, water, and honey; heat gently until steaming (do not boil).
- Remove from heat and whisk in gelatin one scoop at a time until fully dissolved.
- Mix in elderberry syrup and vitamin C crystals until smooth.
- Fill molds using a dropper or small spoon.
- Chill in the refrigerator for 15–20 minutes until set.
- Pop out gummies and store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 gummy bear (7g)
- Calories: 18
- Sugar: 3g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg