Description
Indulge in the delightful taste of our Strawberry Brownies Recipe, a perfect springtime dessert that combines the rich, fudgy texture of brownies with the fresh sweetness of strawberries. Using just a box of cake mix and fresh strawberries, these brownies are incredibly simple to make, making them an ideal treat for gatherings, picnics, or cozy nights in. Topped with a luscious strawberry glaze and garnished with fresh strawberry slices, they not only taste great but also look stunning on any dessert table. Enjoy these vibrant berry brownies as a unique twist on traditional chocolate desserts—everyone will be asking for seconds!
Ingredients
Scale
- 13.25 oz box strawberry cake mix
- 1/3 cup vegetable oil or melted butter
- 1 large egg
- 4 oz cream cheese
- 1 cup powdered sugar
- 2 tbsp seedless strawberry jam
- 4 tbsp heavy cream (up to 6 tbsp as needed)
- Fresh strawberries (for garnish)
Instructions
- Preheat your oven to 350°F and prepare a baking dish by lining it with parchment paper and spraying it with nonstick spray.
- In a mixing bowl, combine vegetable oil, egg, and cream cheese using an electric mixer until well blended.
- Gradually add the strawberry cake mix and stir until fully combined; the batter will be thick.
- Spread the batter evenly into the prepared baking dish and bake for 20-25 minutes or until set.
- Cool completely before glazing.
- For the glaze, whisk together powdered sugar, seedless strawberry jam, and heavy cream until you achieve a pourable consistency.
- Drizzle glaze over brownies and let set before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (approximately 85g)
- Calories: 220
- Sugar: 24g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg