Description
Experience the delicious comfort of Sloppy Joe Biscuit Casserole, a fun and hearty twist on the classic dish. This casserole combines seasoned ground beef with fluffy biscuit pieces, all baked together with melty cheddar cheese on top. Perfect for family dinners, potlucks, or casual gatherings, this easy-to-make recipe ensures everyone will enjoy a warm and satisfying meal.
Ingredients
Scale
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
- 12 oz biscuits (cut into quarters)
- 1 cup cheddar cheese (shredded)
Instructions
- Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray.
- In a skillet over medium heat, cook the ground beef until browned, then drain excess fat.
- Add ketchup, water, brown sugar, Worcestershire sauce, garlic powder, onion powder, and salt to the beef; simmer for about 5 minutes.
- In a mixing bowl, combine the meat mixture with quartered biscuits.
- Transfer everything to the prepared baking pan and sprinkle shredded cheddar cheese on top.
- Bake for 28–30 minutes until golden brown. Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 casserole (200g)
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg