Description
Indulge in the irresistible delight of Pizza Grilled Cheese, where classic comfort meets savory flavors. This easy-to-make dish fuses gooey mozzarella with crispy pepperoni, all enveloped in a garlic butter crust that elevates every bite. Perfect for lunch, dinner, or a quick snack, this mouthwatering sandwich is bound to impress both kids and adults alike. Serve it warm with pizza sauce for dipping, and enjoy a flavor explosion that will leave you craving more!
Ingredients
Scale
- ½ cup unsalted butter (very soft)
- 1 tablespoon grated parmesan cheese
- 1 teaspoon garlic powder
- ½ teaspoon dried Italian seasoning
- 8 slices white bread
- 12 slices mozzarella cheese
- 6 ounces pepperoni
- Warm pizza sauce (for dipping)
Instructions
- In a mixing bowl, combine the softened butter, parmesan cheese, garlic powder, and Italian seasoning until smooth.
- Spread the garlic butter mixture on one side of each slice of bread.
- Heat a skillet over medium-low heat and place one slice of bread butter side down. Layer with mozzarella, pepperoni, and more mozzarella before topping with another slice of bread (butter side up).
- Cook until golden brown on both sides and the cheese is melted—about 3-5 minutes per side.
- Serve immediately with warm pizza sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich (210g)
- Calories: 510
- Sugar: 2g
- Sodium: 830mg
- Fat: 36g
- Saturated Fat: 19g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg