Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Patriotic Oreo Balls

Patriotic Oreo Balls


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Ezra
  • Total Time: 30 minutes
  • Yield: Approximately 20 servings 1x

Description

Indulge in the delightful taste of Patriotic Oreo Balls, the ultimate no-bake dessert for your holiday celebrations! These vibrant treats combine the rich flavors of Oreo cookies and cream cheese, all coated in colorful red and blue candy melts. Perfect for Fourth of July parties or Memorial Day gatherings, these eye-catching bites are not only easy to prepare but also sure to impress your guests with their festive appearance. With a creamy filling and a fun design, these sweet treats are a fantastic addition to any dessert table. Plus, you can customize them with various toppings to match your theme or personal taste!


Ingredients

Scale
  • 1 lb 2.12 oz Family Size package Oreo Cookies
  • 8 oz cream cheese (softened)
  • 12 oz red candy melts
  • 12 oz blue candy melts
  • ⅓ cup Ghirardelli white melting wafers
  • White star confetti sprinkles

Instructions

  1. Line two baking trays with parchment paper.
  2. Crush the Oreo cookies in a food processor until fine crumbs form.
  3. Beat softened cream cheese in a bowl until smooth, then mix in the Oreo crumbs until combined.
  4. Use a cookie scoop to form even balls and chill them for 2 hours.
  5. Melt blue candy melts and coat half of the balls; sprinkle with star confetti.
  6. Chill again, then repeat with red candy melts for the remaining balls.
  7. Drizzle melted white wafers over the red-coated balls, let set, and serve chilled.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 130
  • Sugar: 11g
  • Sodium: 85mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg