Description
Indulge in a delightful Orange Creamsicle Mousse, the ultimate dessert for summer gatherings. This light and refreshing treat combines the creamy richness of cream cheese with zesty orange flavors, evoking the nostalgia of classic creamsicles. With its airy texture and vibrant presentation, this mousse is not only easy to prepare but also visually appealing, ensuring it will impress your guests.
Ingredients
Scale
- 12 ounces cream cheese (softened)
- 1 cup confectioners' sugar
- Juice of 1 orange (about ¼ cup)
- 1 teaspoon orange extract
- Pinch kosher salt
- 1 cup whipped topping (plus more for garnish)
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth and fluffy.
- Add confectioners' sugar, orange juice, orange extract, and salt; mix until well combined.
- Gently fold in the whipped topping using a rubber spatula to maintain airiness.
- Divide mousse into dessert cups and refrigerate for at least one hour or up to 24 hours.
- Before serving, top with extra whipped topping and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 300
- Sugar: 28g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg