Description
Indulge in the delightful world of No-Bake Vegan Cosmic Brownies, a healthier twist on the iconic Little Debbie treat. These fudgy, chewy brownies are made without any baking, making them a breeze to prepare for kids’ parties or casual gatherings. Rich chocolate flavor meets nutritious ingredients like medjool dates and walnuts, ensuring every bite is both satisfying and guilt-free. Topped with a luscious chocolate ganache and vibrant rainbow candy-coated chips, these brownies are not only delicious but also visually captivating. Perfect for any occasion, they’re sure to be a hit with everyone!
Ingredients
- 2 cups medjool dates, tightly packed
- 1 1/2 cups almond flour
- 1 cup raw walnuts
- 1/2 cup cocoa powder (or cacao powder)
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 1/2 cups chocolate chips
- 2/3 cup canned coconut cream
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 1/4 cup rainbow candy coated chips
Instructions
- Line a 9×9 square dish with parchment paper.
- In a food processor, blend almond flour, walnuts, cocoa powder, vanilla extract, and salt until fine. Add medjool dates and blend until sticky dough forms. Press into the prepared dish.
- For the ganache, combine chocolate chips, coconut cream, maple syrup, and vanilla in a bowl. Microwave until softened; whisk until smooth. Pour over brownie base and spread evenly.
- Top with rainbow candy-coated chips and refrigerate for at least 4 hours until set.
- Lift out using parchment paper edges and cut into squares before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 square
- Calories: 174
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg