Description
Indulge in a Melty Burrata Grilled Cheese Sandwich that transforms the classic comfort food into a gourmet delight! This recipe features creamy burrata cheese paired with vibrant spinach pesto, all nestled between crispy, golden-brown slices of artisan bread. Ideal for lunch, dinner, or a cozy snack, this sandwich combines rich flavors and a satisfying texture that is sure to impress. In just 15 minutes, you can whip up this mouthwatering dish that’s perfect for any occasion. Treat yourself and your guests to a comforting culinary experience with every melty bite.
Ingredients
Scale
- 2 slices of artisanal bread
- 2 to 3 ounces of fresh burrata cheese
- 3 tablespoons spinach pesto
- 1 tablespoon butter (for frying)
Instructions
- Gather all ingredients and let the burrata cheese sit at room temperature.
- Butter one side of each slice of bread evenly.
- On the unbuttered side of one slice, spread spinach pesto and tear the burrata on top.
- Place the second slice of bread on top, buttered side facing out.
- Heat a cast-iron skillet over medium heat and cook the sandwich for 4-5 minutes until golden brown. Flip and cook for an additional 4-5 minutes until crispy.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Sugar: 2g
- Sodium: 670mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 45mg