Description
Indulge in the delightful Marry Me Chicken Pasta, where tender chicken meets creamy pasta in a luscious garlic sauce that is sure to impress. This romantic dish combines the savory essence of garlic and the richness of cream cheese, creating an unforgettable meal perfect for date nights or family gatherings. With straightforward steps and simple ingredients, you can whip up this gourmet dinner in under an hour. Whether it’s a special occasion or a cozy weeknight dinner, this recipe promises to captivate hearts and taste buds alike.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 8 oz penne or fettuccine pasta
- 2 tbsp low-sodium soy sauce
- 4 oz cream cheese
- 1 cup low-sodium chicken broth
- Olive oil
- Salt & pepper to taste
Instructions
- Prepare all ingredients: mince garlic and season chicken with salt and pepper.
- In a skillet, heat olive oil over medium heat. Cook the chicken for 6-7 minutes per side until golden brown and cooked through. Remove from skillet.
- In the same skillet, sauté garlic until fragrant. Add cream cheese, soy sauce, and chicken broth; mix until smooth.
- Cook pasta according to package instructions; drain and reserve some pasta water.
- Slice the cooked chicken and return it to the skillet with drained pasta. Toss together, adding reserved pasta water as needed for consistency.
Notes
– For added flavor, consider marinating the chicken in your favorite herbs overnight.
– You can substitute gluten-free pasta or add vegetables like spinach or bell peppers for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 580
- Sugar: 5g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 95mg