Description
Indulge in the tropical goodness of homemade Mango Popsicles, the perfect treat to cool down on a hot day. These popsicles are not only delicious but also incredibly easy to make with just three simple ingredients: ripe mango, yogurt, and a touch of sweetener. Ideal for summer parties, kids’ gatherings, or as a healthier dessert option, these popsicles offer a burst of flavor in every bite. With their vibrant color and creamy texture, they’re sure to impress both kids and adults alike. Customize them by adding other fruits or adjusting the sweetness to your liking for a personalized treat that everyone can enjoy!
Ingredients
Scale
- 3 cups mango chunks (fresh or thawed frozen)
- 1 ⅓ cups vanilla yogurt or skyr
- 2 tbsp maple syrup or honey (adjust to taste)
Instructions
- Blend mango chunks, yogurt, and maple syrup until smooth and creamy.
- Pour the mixture into popsicle molds and tap gently to remove air pockets.
- Insert sticks and freeze for at least 5 hours or overnight until solid.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 9g
- Sodium: 30mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg