Description
Key Lime Pie Lush is a delightful no-bake dessert that combines the refreshing taste of tangy Key lime with layers of creamy goodness, all nestled in a buttery graham cracker crust. This easy-to-make treat is perfect for summer gatherings and can be prepared ahead of time, making it an ideal choice for busy hosts. With its vibrant flavors and stunning presentation, Key Lime Pie Lush is sure to impress your guests at any occasion. Each bite offers a perfect balance of sweetness and tartness, creating a light yet indulgent dessert experience.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup Key lime juice (freshly squeezed)
- 2 cups heavy whipping cream
Instructions
- Prepare the crust by mixing graham cracker crumbs, melted butter, and sugar in a bowl. Press firmly into a 9×13-inch baking dish and refrigerate.
- In another bowl, beat cream cheese, powdered sugar, and vanilla until smooth. Spread over the chilled crust.
- Whip heavy cream until stiff peaks form; fold half into the cream cheese mixture and spread over the cream cheese layer.
- Mix sweetened condensed milk, Key lime juice, and zest in a separate bowl and spread over the whipped cream layer.
- Top with remaining whipped cream and garnish with lime zest if desired. Chill for at least 4 hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 120g)
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg