Description
Incredible Baked Jalapeño Popper Rolls are the ultimate snack for any occasion. With a delicious combination of cream cheese, spicy jalapeños, and crispy bacon, all wrapped in golden pizza dough, these rolls deliver an explosion of flavor in every bite. Perfect for game day, parties, or casual family dinners, they’re quick to prepare and are guaranteed to impress your guests. Enjoy them fresh out of the oven with your favorite dips for an unforgettable treat!
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup Colby Jack cheese
- 4 ounces diced jalapeño peppers
- 10 slices cooked bacon (crumbled)
- 1 can pizza dough
Instructions
- Preheat oven to 400°F (200°C).
- In a mixing bowl, combine cream cheese, Colby Jack cheese, crumbled bacon, and diced jalapeños until well mixed.
- Roll out the pizza dough on a floured surface until thin.
- Spread the filling evenly over the rolled-out dough.
- Roll the dough tightly into a loaf shape from one long side.
- Slice the loaf into 14 equal pieces using a serrated knife.
- Place sliced rolls on a greased baking sheet; bake for 15-18 minutes or until golden brown.
- Let cool for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (40g)
- Calories: 180
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg