Description
Discover the vibrant flavors of our Healthy Dill Pickle Cottage Cheese Ranch Recipe, a nutritious twist on traditional ranch dressing. This creamy dip combines high-protein cottage cheese with the zesty kick of dill pickles, making it an irresistible choice for veggie dipping or drizzling over salads. Perfect for busy weeknights or gatherings, this versatile recipe is not only quick to prepare but also lower in fat and calories compared to conventional ranch dressings. Enjoy a healthy snack that pleases everyone at the table!
Ingredients
Scale
- 1 cup cottage cheese (or Greek yogurt)
- 2 tbsp homemade ranch seasoning
- 1–2 tbsp milk (of choice)
- 1 1/2 tbsp pickle juice
- 5–6 dill pickle slices
- 1 tbsp fresh dill
Instructions
- Blend together all ingredients in a blender until smooth and creamy for the best texture.
- Transfer the ranch dressing into a jar with a lid and store it in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 35
- Sugar: 1g
- Sodium: 180mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 10mg