Description
Discover the delight of Greek Roasted Garlic Spinach White Pizza, a healthier twist on your traditional pizza night. This gourmet dish features a creamy blend of ricotta and feta cheese, enhanced by the sweet undertones of roasted garlic and the vibrant freshness of spinach. Perfect for weeknight dinners or special gatherings, this pizza is not only simple to prepare with pre-made crusts but also offers a flavor explosion that will satisfy everyone at the table. With its nutritious ingredients, you can indulge without guilt while impressing family and friends with your culinary skills.
Ingredients
- Pre-made pizza crust
- Ricotta cheese
- Feta cheese
- Roasted garlic
- Fresh spinach
- Olive oil
- Salt
- Black pepper
Instructions
- Preheat your oven to 475°F (245°C) and place a pizza stone inside if using.
- In a mixing bowl, combine ricotta, feta, and roasted garlic until smooth. Season with salt and black pepper to taste.
- Place the pre-made crust on a baking sheet or hot pizza stone. Spread the cheese mixture evenly over the crust.
- Top with fresh spinach and drizzle lightly with olive oil.
- Bake for 10-12 minutes until the crust is golden brown and crispy.
- Let cool slightly before slicing, then serve warm.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 210
- Sugar: 2g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg