Description
Frappe is the perfect chilled coffee drink that combines rich flavors with a creamy texture, making it an ideal refreshment for any occasion. Originating from Greece, this delightful beverage has become a favorite worldwide, particularly during warm weather. With just a handful of simple ingredients and minimal prep time, you can create your own delicious frappe at home that rivals those from your local café. Picture yourself enjoying a frosty glass of this creamy concoction while relaxing on your porch or hosting friends at a summer gathering. This easy-to-follow recipe allows for personalization to match your taste preferences, ensuring everyone will love it.
Ingredients
- 2 tablespoons instant coffee
- 1 cup cold water
- ½ cup milk (or milk alternative)
- Sugar to taste
- Ice cubes
Instructions
- Gather all ingredients.
- In a blender, combine instant coffee and cold water; blend until frothy.
- Add sugar to taste; blend briefly to mix.
- Pour in milk; blend until smooth.
- Fill a tall glass with ice cubes and pour the mixture over the ice.
- Serve immediately, topped with whipped cream if desired.
Notes
– For a vegan option, substitute regular milk with almond or oat milk.
– Experiment with flavor by adding vanilla extract or cocoa powder.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Greek
Nutrition
- Serving Size: 1 glass (300ml)
- Calories: 110
- Sugar: 12g
- Sodium: 80mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg