Description
Indulge in the ultimate chocolate experience with this Decadent Hot Fudge Pie, a rich, gooey delight that will satisfy any sweet tooth. With its flaky crust and molten chocolate center, this dessert is perfect for celebrations or a cozy night at home. Whether served warm with a scoop of vanilla ice cream or chilled with a dollop of whipped cream, this pie promises to impress friends and family alike. Easy to prepare with just a few simple ingredients, it’s an accessible treat for bakers of all levels. Get ready to elevate your dessert game!
Ingredients
Scale
- 1 pre-baked pie crust (store-bought or homemade)
- 1/2 cup unsalted butter
- 1 cup bittersweet chocolate, chopped
- 1 cup granulated sugar
- 1/4 cup cocoa powder
- 3 large eggs
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Preheat oven to 350°F (175°C).
- In a microwave-safe bowl, melt the butter and chopped chocolate together until smooth. Allow to cool slightly.
- In a mixing bowl, whisk together sugar, cocoa powder, eggs, vanilla extract, and salt.
- Pour the melted chocolate mixture into the dry ingredients and stir until well combined.
- Fill the pre-baked pie crust with the filling and smooth out the top.
- Bake for 30–35 minutes until edges are set but center jiggles slightly.
- Let cool for 10–15 minutes before serving warm with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 28g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 85mg