Description
Crispy Air-Fried Halloumi with Honey Drizzle is a delightful dish that beautifully marries the savory richness of halloumi cheese with a touch of sweetness from honey. This quick and easy recipe takes just 15 minutes to prepare, making it perfect for any occasion—whether it’s an appetizer at a party or a snack on a busy day. The halloumi is air-fried to perfection, resulting in a crispy exterior while maintaining its soft, salty interior. Finished off with a warm honey drizzle, this dish is not only delicious but also versatile, allowing you to enjoy it on its own or as a topping for salads and grains.
Ingredients
Scale
- 8 oz halloumi cheese
- 1 tbsp olive oil
- ½ tsp smoked paprika
- ½ tsp garlic powder
- ½ tsp black pepper
- 2 tbsp honey
- Optional: fresh lemon juice
- Optional: chopped parsley
- Optional: red pepper flakes
Instructions
- Cut halloumi into ½-inch thick slices or sticks.
- In a bowl, mix olive oil, paprika, garlic powder, and black pepper. Toss in halloumi until coated.
- Preheat air fryer to 375°F (190°C).
- Place halloumi in a single layer in the air fryer basket and cook for about 10 minutes until golden brown, shaking halfway through.
- Remove from the air fryer and drizzle with honey. Garnish with lemon juice and parsley if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 90
- Sugar: 6g
- Sodium: 420mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg