Description
Get ready to indulge in a hearty and nutritious meal with our Create a Delicious Ground Turkey with Potatoes in Just 5 Steps! This simple recipe combines lean ground turkey and tender potatoes, creating a comforting dish perfect for busy weeknights, family dinners, or meal prep. In just 40 minutes, you can savor the rich flavors enhanced by smoked paprika and thyme, all while enjoying the health benefits of lean protein and vegetables. This versatile dish is fully customizable; feel free to add your favorite spices or veggies to make it uniquely yours.
Ingredients
Scale
- 1 lb ground turkey
- 2 medium potatoes, diced
- 1 onion, chopped
- 1 bell pepper, chopped
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- Heat a large skillet over medium heat and add olive oil.
- Cook diced potatoes for 8-10 minutes until golden brown and tender; set aside.
- In the same skillet, sauté onion and bell pepper for 3-4 minutes until softened.
- Add garlic, then ground turkey; cook for 6-8 minutes until browned and cooked through.
- Stir in smoked paprika, thyme, salt, pepper, and return potatoes to combine; cook for another 2-3 minutes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 75mg