Description
Creamy Tomato Garlic Salad: A Delicious Twist is a vibrant and refreshing dish that bursts with flavor. This salad combines ripe tomatoes, aromatic garlic, and fresh basil, all enveloped in a creamy dressing that tantalizes the taste buds. Perfect as a light lunch, an elegant appetizer for gatherings, or a delightful side dish for grilled meats, this recipe is quick to prepare and versatile enough to suit any occasion. With its enticing flavors and healthy ingredients, it’s sure to become a favorite in your culinary repertoire. Plus, it can be made ahead of time, making it an ideal choice for busy days or entertaining guests.
Ingredients
Scale
- 4 large ripe tomatoes, chopped
- 2 cloves of garlic, minced
- ¼ cup fresh basil, chopped
- ½ cup creamy dressing (e.g., yogurt or mayonnaise)
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
- Optional: ¼ cup grated parmesan cheese
Instructions
- Wash and chop the tomatoes into bite-sized pieces and place them in a large salad bowl.
- Mince the garlic cloves finely and add to the tomatoes.
- Add the chopped basil for extra freshness.
- In a small bowl, mix together the creamy dressing, olive oil, balsamic vinegar until blended.
- Pour the dressing over the tomato mixture and gently toss to coat all ingredients evenly.
- Season with salt and pepper to taste.
- If desired, sprinkle grated parmesan cheese on top.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 3g
- Sodium: 360mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg