Description
Indulge in our Creamy Mushroom Chicken Recipe, a comforting dish that combines tender chicken breasts with a luscious sauce featuring earthy mushrooms and sun-dried tomatoes. This one-skillet wonder comes together in just 30 minutes, making it ideal for busy weeknights or special occasions. The rich flavors of garlic, Parmesan cheese, and fresh spinach create a delightful meal that will impress your family and friends. Customize it with your favorite vegetables or spices to suit your taste, ensuring it becomes a staple at your dinner table!
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1/3 cup all-purpose flour
- 1 teaspoon paprika
- 2 teaspoons dried thyme (divided)
- 2 teaspoons dried oregano (divided)
- 1 teaspoon sea salt (divided)
- 1 teaspoon freshly ground pepper (divided)
- 1 teaspoon chili flakes (plus more or less to taste)
- 4 Tablespoons olive oil (divided)
- 3 cloves garlic (minced)
- 1/2 cup sun-dried tomatoes
- 1/3 cup Kalamata olives (sliced)
- 2 cups mushrooms
- 1/2 cup heavy cream
- 1/2 cup chicken stock
- 1 cup Parmesan cheese (freshly grated)
- 2 cups fresh spinach
Instructions
- Mix flour, paprika, thyme, oregano, salt, and pepper in a bowl.
- Season chicken with remaining salt, pepper, oregano, thyme, and chili flakes.
- Dredge chicken in flour mixture; shake off excess.
- Heat olive oil in a skillet; sear chicken on both sides until golden (3–5 minutes per side). Remove from skillet.
- In the same skillet, sauté garlic, sun-dried tomatoes, olives, and mushrooms for 3–5 minutes.
- Add cream, chicken stock, Parmesan cheese, spinach; stir to combine.
- Return chicken to the skillet; simmer until cooked through (internal temperature of 165°F).
- Taste and adjust seasonings before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 piece of chicken with sauce (200g)
- Calories: 487
- Sugar: 2g
- Sodium: 722mg
- Fat: 29g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 120mg