Description
Indulge in the sweet delight of Cinnamon Roll Bliss Bars, where gooey cinnamon goodness meets creamy frosting for an irresistible dessert experience. Perfect for any occasion, from family gatherings to a cozy night in, these bars offer a scrumptious blend of flavors that will have everyone coming back for seconds. Easy to make and highly customizable, you can add your favorite nuts or adjust the sweetness to suit your taste. Enjoy them warm with a drizzle of glaze or chill for a refreshing treat. No matter how you serve them, these bliss bars are sure to bring joy to every bite!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1 tbsp ground cinnamon
- ½ tsp salt
- ½ cup unsalted butter (melted)
- 2 large eggs
- 1 tsp vanilla extract
- For glaze: 1 cup powdered sugar
- 2 tbsp milk
- ½ tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- Combine melted butter with dry ingredients; mix in eggs and vanilla until just combined.
- Spread batter into the prepared dish and sprinkle with a cinnamon-sugar topping (mix melted butter with sugar and cinnamon).
- Bake for 25-30 minutes until golden brown and a toothpick comes out clean.
- Allow cooling completely before frosting with a cream cheese glaze made from powdered sugar and milk.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 22g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 50mg