Description
Indulge in the vibrant flavors of this Chicken Burrito Protein Bowl, inspired by your favorite Chipotle dish. This customizable meal features marinated chicken, zesty rice, and an array of fresh vegetables, creating a satisfying and nutritious option for any occasion. Perfect for meal prep or casual family dinners, this protein-packed bowl provides a delightful balance of taste and health. The smoky chipotle marinade infuses the chicken with irresistible flavor, while the colorful toppings elevate the dish both visually and nutritionally. Enjoy this easy-to-make recipe that will make your taste buds dance!
Ingredients
Scale
- 1 ½ pounds chicken breast
- ¼ cup avocado oil
- 3 tablespoons lime juice
- 1 cup long-grain white rice
- 1 head romaine lettuce
- 1 avocado
- 1 cup tomatoes
- 1 cup frozen corn
- 1 can black beans
Instructions
- Marinate the chicken: In a large bowl, mix avocado oil, lime juice, chopped chipotles, adobo sauce, garlic powder, and salt. Add chicken strips and coat well. Cover and refrigerate for at least 2 hours or overnight.
- Cook the chicken: Heat a large pan over medium-high heat. Remove chicken from marinade and sauté until cooked through (about 5 minutes). Set aside.
- Prepare the rice: In a pot of boiling water, add rinsed rice and salt. Cover and simmer until water is absorbed (15-18 minutes). Fluff with a fork; mix in lime zest, lime juice, cilantro, and additional salt to taste.
- Assemble your bowl: Layer rice and chopped romaine in serving bowls. Top with chicken strips, diced tomatoes, avocado, corn, black beans, and red onions.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (approximately 500g)
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 12g
- Protein: 40g
- Cholesterol: 100mg