Description
Indulge in the comforting flavors of our Cheesy Ground Beef Pasta Skillet, a delightful one-pot meal that’s perfect for busy weeknights or family gatherings. This dish effortlessly combines hearty ground beef, al dente pasta, and gooey melted cheese, creating a satisfying dinner that appeals to both kids and adults alike. In just 25 minutes, you can serve up a flavorful meal that not only fills the stomach but also warms the heart. Plus, it’s customizable—feel free to add your favorite veggies or swap proteins to suit your family’s taste. With minimal cleanup and maximum flavor, this recipe is destined to become a household favorite.
Ingredients
Scale
- 2 cups ziti pasta
- 1 lb ground beef
- 1 tablespoon olive oil
- 3 cloves garlic (minced)
- 1 onion (chopped)
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Optional: crushed red chili flakes, chopped parsley
Instructions
- Cook ziti according to package directions until al dente; reserve ½ cup pasta water before draining.
- In a large skillet over high heat, add olive oil and brown the ground beef for about 2 minutes. Reduce heat and season with salt and pepper.
- Stir in garlic, onion, optional chili flakes, Worcestershire sauce, tomato paste, parsley, and reserved pasta water; simmer for 8-10 minutes.
- Add cooked ziti and mix in 1 cup of mozzarella cheese; top with remaining cheese and cover until melted.
- Garnish with additional parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 540
- Sugar: 4g
- Sodium: 680mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg