Description
Caramel Apple Slices are a delightful and fun treat that combine the crispness of fresh apples with the rich sweetness of homemade caramel sauce. This quick and easy dessert is perfect for family gatherings, parties, or simply as a sweet snack at home.
Ingredients
Scale
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cup heavy cream
- 1 tablespoon cold unsalted butter
- 6 medium apples (washed, sliced)
- Optional: chopped nuts, dark chocolate chips
Instructions
- Prepare the caramel sauce by combining sugar, water, and salt in a saucepan over medium heat. Stir until dissolved and let boil until golden brown. Remove from heat and mix in cream and butter until smooth.
- Slice apples using an apple slicer and arrange them on a baking sheet lined with parchment paper.
- Drizzle warm caramel over apple slices generously. Add toppings like nuts or melted chocolate if desired.
- Allow caramel to set slightly before serving and enjoy!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Sauce making and slicing
- Cuisine: American
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 120
- Sugar: 22g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 10mg