Butterfinger Balls

Published: November 10, 2025

by Ezra

Why You’ll Love This Recipe

Quick and Easy: This recipe takes only 15 minutes of prep time, making it a breeze to whip up for any occasion.
Delicious Flavor Combination: The rich peanut butter blended with the sweetness of Butterfinger bars creates an unforgettable taste experience.
Versatile Treats: Great for parties, holidays, or just a sweet snack at home, these Butterfinger Balls are sure to impress.
Customizable Garnishes: Add festive sprinkles or sea salt to tailor these treats to any holiday or event theme.
No Baking Required: Enjoy a delicious dessert without turning on the oven—perfect for hot days or busy schedules.

Tools and Preparation

To create your Butterfinger Balls, you’ll need a few essential tools that will make the process smoother.

Essential Tools and Equipment

Mixing bowl
Electric or stand mixer
Cookie sheet
Parchment paper
Microwave-safe bowl

Importance of Each Tool

Mixing bowl: Provides ample space for combining ingredients without spills.
Electric or stand mixer: Ensures a smooth and uniform mixture, saving you time and effort.
Cookie sheet: Ideal for shaping and chilling your Butterfinger Balls without mess.
Parchment paper: Prevents sticking, allowing for easy removal of the finished product.

Ingredients

Ingredients:
– 4 tablespoons softened butter (½ stick)
– 1 teaspoon vanilla extract
– 8 ounces chocolate bark or chocolate chips
– ½ cup Butterfinger bars (crushed)
– 1 cup powdered sugar
– 1 cup peanut butter (avoid all-natural varieties)
– ¾ cup crumbs from graham crackers
– Optional garnishes: additional crushed Butterfinger bars, festive sprinkles, or coarse sea salt

How to Make Butterfinger Balls

Step 1: Prepare the Dough

In a mixing bowl, combine the peanut butter and softened butter. Use an electric or stand mixer set to medium speed and blend until the mixture is creamy and uniform.

Step 2: Add Aromatic Notes

Incorporate the vanilla extract into the mixture and blend thoroughly until combined.

Step 3: Sweeten the Deal

Gradually add the powdered sugar, mixing at a low speed. Remember to scrape down the sides of the bowl to ensure even mixing.

Step 4: Crunch Time

Gently fold in the graham cracker crumbs and crushed Butterfinger bars. Mix until evenly distributed throughout the dough.

Step 5: Shape ’em Up

Align a large cookie sheet with parchment paper. Scoop out approximately 1 to 1½ tablespoons of dough, roll into neat balls, and place them on the cookie sheet.

Step 6: Chilling Phase

Freeze the dough balls on the sheet for roughly 30 minutes until they are completely firm.

Step 7: Melting the Chocolate

Once chilled, proceed to melt your chocolate using a microwave-safe bowl. Heat in 30-second spurts at 50% power while stirring in between each interval. Be cautious not to overheat; some lumps should remain and will melt as you stir.

Step 8: Coat and Decorate

Submerge each chilled ball into the luscious melted chocolate. You can fully coat them or leave some of the peanut butter mixture exposed for visual appeal.

Step 9: Finishing Touches

Sprinkle additional crushed Butterfinger bars, holiday-themed sprinkles, or a dash of flaky sea salt on top for that extra pop of flavor.

Step 10: The Grand Finale

Allow the chocolate to solidify completely before indulging in your delightful Butterfinger Balls. Enjoy!

How to Serve Butterfinger Balls

Butterfinger Balls are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or just looking for a sweet snack, these suggestions will elevate your serving experience.

For Parties

Dessert Table: Arrange the Butterfinger Balls on a decorative platter for an eye-catching dessert centerpiece.
Mini Treat Bags: Package individual balls in small bags tied with ribbons for guests to take home.

With Coffee or Tea

Coffee Companion: Serve alongside a cup of coffee for a delightful afternoon pick-me-up.
Tea Time Treat: Pair with herbal tea for a calming and sweet experience.

At Holiday Gatherings

Festive Display: Create a holiday-themed tray by adding other treats, like cookies and fudge, alongside the Butterfinger Balls.
Gift Giving: Place them in decorative boxes as homemade gifts for friends and family during the festive season.

As Snack Bites

Movie Night Snack: Enjoy these balls while watching your favorite film for a fun twist on traditional popcorn.
Game Day Treats: Serve at sports gatherings for an easy-to-eat dessert that everyone will love.

How to Perfect Butterfinger Balls

To achieve the best Butterfinger Balls, consider these handy tips that will make your treats even more delectable.

Use Creamy Peanut Butter: Ensure you use creamy peanut butter for a smooth texture that binds well with other ingredients.
Chill Thoroughly: Let the dough balls chill completely before coating them in chocolate for easier handling and better results.
Don’t Overheat Chocolate: Melt the chocolate slowly to avoid burning; it should be smooth but not overly hot when coating the balls.
Experiment with Toppings: Feel free to get creative with toppings such as crushed nuts or seasonal sprinkles to enhance presentation and taste.
Store Properly: Keep leftovers in an airtight container in the refrigerator to maintain freshness and flavor.

Best Side Dishes for Butterfinger Balls

While Butterfinger Balls are delicious on their own, pairing them with delightful side dishes can enhance your dessert table. Here are some great options:

Fruit Salad: A refreshing mix of seasonal fruits balances out the sweetness of the Butterfinger Balls perfectly.
Cheese Platter: Offer a selection of cheeses which provides savory notes that contrast beautifully with the sweet treat.
Chocolate Fondue: Set up a chocolate fountain nearby so guests can dip their Butterfinger Balls for an extra indulgent experience.
Ice Cream Sundae Bar: Allow guests to create their own sundaes with ice cream, drizzles, and toppings alongside your Butterfinger delight.
Nut Mixes: Provide assorted nuts as a crunchy option that complements the soft texture of the dessert.
Cookies: Serving classic cookies like sugar or oatmeal raisin adds variety while keeping things sweet and comforting.

Common Mistakes to Avoid

Making Butterfinger Balls can be a delightful experience, but avoiding some common pitfalls will ensure your treats turn out perfectly.

Ignoring Ingredient Temperature: Using cold peanut butter or butter can make the mixture hard to combine. Always use softened butter for a smooth texture.
Overmixing the Dough: Mixing too long can lead to tough Butterfinger Balls. Mix until just combined for the best texture.
Skipping the Chilling Step: Not freezing the balls before coating them in chocolate can result in a messy process. Make sure to chill them for at least 30 minutes.
Using Low-Quality Chocolate: Cheap chocolate can ruin the flavor of your Butterfinger Balls. Choose high-quality chocolate for melting and coating.
Not Measuring Ingredients Correctly: Improper measurements can alter the texture and taste. Use precise measurements for all ingredients, especially the graham cracker crumbs and powdered sugar.

Storage & Reheating Instructions

Refrigerator Storage

Store Butterfinger Balls in an airtight container.
They will last up to one week in the refrigerator.

Freezing Butterfinger Balls

Place them in a single layer on a baking sheet until frozen solid.
Once frozen, transfer them to a freezer-safe container or bag. They can last up to three months.

Reheating Butterfinger Balls

Oven: Preheat oven to 350°F (175°C) and warm for 5-10 minutes.
Microwave: Heat on medium power for 10-15 seconds; check frequently to avoid melting too much.
Stovetop: Place in a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Butterfinger Balls that may help you during your cooking process.

Can I use any type of peanut butter for Butterfinger Balls?

Using regular peanut butter works best; avoid natural varieties as they have different textures.

How do I customize my Butterfinger Balls?

You can add different toppings like chopped nuts, mini chocolate chips, or even shredded coconut for added flavor and texture.

What is the best way to crush Butterfinger bars?

Place them in a zip-top bag and use a rolling pin or meat mallet to crush them evenly without making a mess.

How many servings does this recipe yield?

This recipe makes about 20 delicious Butterfinger Balls, perfect for sharing or enjoying throughout the week!

Final Thoughts

Butterfinger Balls are an irresistible treat that combines creamy peanut butter with crunchy candy bars, all enveloped in rich chocolate. Their versatility allows you to customize them with various toppings, making them perfect for any occasion. We encourage you to try this easy recipe and enjoy these delightful bites!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card