Brownie Cheesecake Bars

These Brownie Cheesecake Bars are a delightful treat that combines the richness of brownies with the creaminess of cheesecake. Perfect for parties, gifting, or simply satisfying your sweet tooth, these bars impress with their layered decadence and irresistible flavors.

Jump to:

• Why You’ll Love This Recipe
• Tools and Preparation
• Essential Tools and Equipment
• Importance of Each Tool
• Ingredients
• For the Brownie Base
• For the Cheesecake Layer
• For the Ganache Topping
• How to Make Brownie Cheesecake Bars
• Step 1: Preheat the Oven
• Step 2: Prepare the Brownie Base
• Step 3: Make the Cheesecake Layer
• Step 4: Bake
• Step 5: Prepare Ganache Topping
• Step 6: Chill and Serve
• How to Serve Brownie Cheesecake Bars
• For a Classic Dessert Experience
• At a Party or Gathering
• As a Gift
• With Coffee or Tea
• How to Perfect Brownie Cheesecake Bars
• Best Side Dishes for Brownie Cheesecake Bars
• Common Mistakes to Avoid
• Storage & Reheating Instructions
• Refrigerator Storage
• Freezing Brownie Cheesecake Bars
• Reheating Brownie Cheesecake Bars
• Frequently Asked Questions
• What are Brownie Cheesecake Bars?
• How do I know when my Brownie Cheesecake Bars are done?
• Can I customize my Brownie Cheesecake Bars?
• How should I serve Brownie Cheesecake Bars?
• Final Thoughts
• 📖 Recipe Card

Why You’ll Love This Recipe

• Easy to Make: With a simple box brownie mix as a base, this recipe is perfect for bakers of all skill levels.
• Decadent Layers: The combination of rich brownie and creamy cheesecake creates a dessert experience like no other.
• Crowd-Pleaser: These bars are sure to impress at any gathering, making them ideal for parties and celebrations.
• Customizable Topping: Feel free to add your favorite toppings or substitutes to make it your own.
• Perfect for Any Occasion: Whether it’s a holiday or just an ordinary day, these bars bring joy to any moment.

Tools and Preparation

Before starting your baking adventure, gather your tools. Having everything ready will streamline the process and make it more enjoyable.

Essential Tools and Equipment

• 9×13 inch baking pan
• Mixing bowls
• Electric mixer
• Measuring cups and spoons
• Spatula

Importance of Each Tool

• 9×13 inch baking pan: This size is essential for achieving the perfect thickness in each bar.
• Electric mixer: It ensures that your cheesecake filling is smooth and well combined without any lumps.

Ingredients

For the Brownie Base

• 1 box brownie mix (for 9x 13 pan)
• 22 oreos (divided)

For the Cheesecake Layer

• 8 ounces cream cheese (softened)
• 1 large egg
• 1 teaspoon vanilla extract
• 1/4 cup granulated sugar
• 2 Tablespoons sour cream

For the Ganache Topping

• 1/4 cup chocolate chips
• 1/4 cup heavy whipping cream

How to Make Brownie Cheesecake Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This step is crucial for even cooking.

Step 2: Prepare the Brownie Base

1. In a mixing bowl, prepare the brownie mix according to package instructions.
2. Crush half of the Oreo cookies, then fold them into the brownie batter.
3. Pour the mixture into a greased 9×13 inch baking pan and spread evenly.

Step 3: Make the Cheesecake Layer

1. In another bowl, beat together the softened cream cheese, egg, vanilla extract, and granulated sugar.
2. Mix until smooth. Add in the sour cream, blending until fully incorporated.
3. Pour this cheesecake mixture over the brownie base in the baking pan.

Step 4: Bake

Place your pan in the preheated oven and bake for about 60 minutes. Keep an eye on it; you want a slight jiggle in the center when done.

Step 5: Prepare Ganache Topping

1. In a small saucepan, heat the heavy whipping cream until it begins to simmer.
2. Remove from heat and stir in the chocolate chips. Mix until melted and smooth.
3. Once cooled slightly, pour over the baked cheesecake layer, spreading evenly.

Step 6: Chill and Serve

Let your bars cool completely before refrigerating for at least 2 hours. Cut into squares and enjoy your delicious Brownie Cheesecake Bars!

How to Serve Brownie Cheesecake Bars

These Brownie Cheesecake Bars are not only delicious but also versatile in how you can serve them. With their rich flavors and beautiful layers, they make a stunning dessert for any occasion.

For a Classic Dessert Experience

• Serve warm with a scoop of vanilla ice cream for a delightful contrast of temperature and texture.
• Drizzle with chocolate sauce to enhance the chocolate flavor.

At a Party or Gathering

• Cut into small squares and arrange on a platter for easy serving. They’re perfect finger foods!
• Pair with fresh fruit like strawberries or raspberries to add a refreshing touch.

As a Gift

• Place the bars in decorative boxes or wraps. They make great homemade gifts for friends and family.
• Include a handwritten note with serving suggestions or your favorite pairings.

With Coffee or Tea

• Serve alongside your morning coffee or afternoon tea for an indulgent treat.
• Dust with powdered sugar for an elegant finish that complements the beverage.

How to Perfect Brownie Cheesecake Bars

Achieving the perfect Brownie Cheesecake Bars is all about attention to detail. Here are some tips to help you master this recipe.

• Use room temperature ingredients: Ensuring your cream cheese and egg are at room temperature will help create a smoother cheesecake layer.
• Don’t overmix: Mix the cheesecake filling until just combined to avoid incorporating too much air, which can cause cracks.
• Chill before cutting: Allow the bars to cool completely before slicing. Chilling them helps maintain clean edges.
• Experiment with toppings: Try different toppings like caramel sauce, crushed nuts, or whipped cream for added flavor and texture.
• Monitor baking time: Keep an eye on the baking time; overbaking can lead to dry bars. They should be set but still slightly jiggly in the center when done.

Best Side Dishes for Brownie Cheesecake Bars

Pairing side dishes with your Brownie Cheesecake Bars can elevate your dessert experience. Here are some great options.

1. Vanilla Ice Cream: A classic pairing that balances the richness of the bars.
2. Fresh Berries: Strawberries, blueberries, or raspberries add freshness and tartness.
3. Whipped Cream: Light and airy, this topping enhances the dessert’s overall richness.
4. Chocolate Sauce: Drizzle on top to intensify the chocolate flavor of the brownie base.
5. Caramel Sauce: The sweetness of caramel complements the creamy cheesecake beautifully.
6. Coffee or Espresso: A cup of coffee pairs perfectly, enhancing the chocolate taste while providing a caffeine boost.
7. Mint Tea: For something refreshing, mint tea offers a nice contrast to the sweet bars.

Common Mistakes to Avoid

When making Brownie Cheesecake Bars, it’s easy to overlook some important steps. Here are common pitfalls to avoid for perfect results.

• Using cold cream cheese: Always use softened cream cheese for a smooth cheesecake filling. Cold cream cheese can lead to lumps.
• Overbaking the brownies: Keep an eye on baking time. Overbaking can dry out the brownie base, making it crumbly instead of fudgy.
• Not cooling before cutting: Allow the bars to cool completely before slicing. Cutting too soon can result in messy edges and layers.
• Skipping the chilling time: Refrigerating the bars after baking helps set the cheesecake layer. Skipping this step can affect texture.
• Ignoring ingredient quality: Using high-quality chocolate and cream cheese enhances flavor. Don’t settle for subpar ingredients if you want rich taste.

Storage & Reheating Instructions

Refrigerator Storage

• item Store Brownie Cheesecake Bars in an airtight container.
• item They will last up to 5 days in the refrigerator.

Freezing Brownie Cheesecake Bars

• item Wrap each bar individually in plastic wrap before placing them in a freezer-safe container.
• item They can be frozen for up to 3 months for best quality.

Reheating Brownie Cheesecake Bars

• Oven: Preheat your oven to 350°F (175°C) and warm the bars for about 10 minutes until heated through.
• Microwave: Heat individual bars on a microwave-safe plate for 15-20 seconds for a soft treat.
• Stovetop: Place bars in a skillet over low heat, covering with a lid. Heat gently for 5 minutes or until warmed.

Frequently Asked Questions

What are Brownie Cheesecake Bars?

Brownie Cheesecake Bars are layered dessert bars that combine a rich brownie base with a creamy cheesecake filling and topped with chocolate ganache.

How do I know when my Brownie Cheesecake Bars are done?

Check if the edges are set but the center still has a slight jiggle. They will firm up as they cool.

Can I customize my Brownie Cheesecake Bars?

Yes! You can add nuts, different types of chocolate, or even flavored extracts to enhance these bars.

How should I serve Brownie Cheesecake Bars?

These bars are great served chilled or at room temperature. Add whipped cream or ice cream for extra indulgence!

Final Thoughts

Brownie Cheesecake Bars combine rich flavors and delightful textures, making them perfect for any occasion. With plenty of options for customization, you can create your own unique twist on this classic dessert. Don’t hesitate to try this recipe; it’s sure to impress friends and family alike!