Description
Mini Caprese Salad Skewers are a delightful bite-sized recipe that combines the freshness of cherry tomatoes, creamy mozzarella, and aromatic basil leaves. Perfect for summer gatherings, picnics, or as a healthy snack, these no-cook skewers are quick to prepare and sure to impress your guests with their vibrant colors and flavors. Drizzled with balsamic glaze and olive oil, they make for an elegant appetizer that appeals to both the eyes and the palate. Enjoy these delicious bites at your next event or as a refreshing treat any day of the week.
Ingredients
Scale
- 12 Cherry Tomatoes
- 12 Mini Mozzarella Balls
- 12 Fresh Basil Leaves
- 1 tbsp Extra Virgin Olive Oil
- 0.5 Balsamic Glaze
- Pinch Sea Salt
- Pinch Cracked Black Pepper
Instructions
- Wash cherry tomatoes and basil leaves; pat dry.
- Drain mozzarella balls.
- Thread one cherry tomato onto a toothpick or mini skewer.
- Add a folded basil leaf followed by a mozzarella ball.
- Repeat for all skewers.
- Arrange on a platter and drizzle with olive oil and balsamic glaze; season with salt and pepper.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 3 skewers (60g)
- Calories: 135
- Sugar: 3g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg