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Arugula Salad with Berries

Arugula Salad with Berries


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  • Author: Ezra
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Experience the vibrant flavors of our Arugula Salad with Berries, a refreshing dish perfect for any occasion. This delightful salad features peppery arugula combined with sweet strawberries and juicy blueberries, all topped off with creamy goat cheese. Its stunning presentation and nutritious profile make it an excellent choice for casual lunches or elegant dinner parties. With just 10 minutes of preparation time, you can create a visually appealing and satisfying meal that your guests will adore. Enjoy this versatile salad on its own or as a complement to grilled meats and other dishes.


Ingredients

Scale
  • 5 oz baby arugula
  • 8 oz strawberries (hulled and sliced)
  • 6 oz blueberries
  • 4 oz goat cheese (crumbled)
  • 2 Tbsp balsamic glaze (or to taste)

Instructions

  1. Place the arugula in a large salad bowl.
  2. Top with sliced strawberries, whole blueberries, and crumbled goat cheese.
  3. Drizzle balsamic glaze over the top, adjusting to taste.
  4. Serve immediately without tossing for an attractive presentation.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 salad (approx. 200g)
  • Calories: 230
  • Sugar: 12g
  • Sodium: 180mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 15mg