Quick Chicken Pot Pie Pasta

Name: Quick Chicken Pot Pie Pasta
Prep time: 10 min
Cook time: 27 min
Total time: 37 min
Cuisine: American
Ingredients: 3 boneless, skinless chicken breasts (cut into chunks); 1/2 yellow onion (diced); 1 tbsp garlic (finely chopped); 12 oz frozen assorted vegetables; 2 tbsp butter; 1 can (10.5 oz) condensed cream of mushroom soup; 1 can (10.5 oz) condensed cream of chicken soup; 12 oz egg noodles

Published: September 17, 2025

by Ezra

Why You’ll Love This Recipe

Quick and Easy: This meal comes together in just 37 minutes, making it ideal for a busy schedule.
Flavorful Comfort: The combination of chicken, vegetables, and creamy soups creates a rich and satisfying taste.
Versatile Ingredients: Use whatever frozen vegetables you have on hand for a customized twist.
Family-Friendly: Kids love the creamy texture and familiar flavors, making it a hit at the dinner table.
One-Pot Wonder: Less cleanup means more time to enjoy your meal and relax.

Tools and Preparation

Before diving into this delightful dish, gather your tools for an efficient cooking experience.

Essential Tools and Equipment

Large pot
Skillet
Wooden spoon
Measuring cups and spoons
Colander

Importance of Each Tool

Large pot: Essential for boiling egg noodles evenly.
Skillet: Allows for even sautéing of ingredients while developing flavor.
Wooden spoon: Perfect for stirring without scratching your cookware.

Ingredients

Delicious Quick Chicken Pot Pie Pasta recipe with step-by-step instructions.

For the Chicken and Vegetables

3 boneless, skinless chicken breasts, cut into chunks
1/2 yellow onion, diced
1 tbsp finely chopped garlic
12 oz frozen assorted vegetables

For the Sauce

2 tbsp butter
1 tbsp chicken bouillon granules
1/2 tsp paprika
salt and ground black pepper, as needed
1 can (10.5 oz) condensed cream of mushroom soup
1 can (10.5 oz) condensed cream of chicken soup
1/2 cup milk

For the Noodles

12 oz egg noodles

How to Make Quick Chicken Pot Pie Pasta

Step 1: Cook the Noodles

Bring a large pot of salted water to a boil. Add the egg noodles and cook according to the package instructions until just al dente. Drain and set aside until ready to use.

Step 2: Sauté Onion and Chicken

In a large skillet over medium-high heat, melt the butter. Add the diced onion and sauté for 2-4 minutes until it begins to soften. Add the chicken chunks to the skillet, then season with chicken bouillon granules, paprika, salt, and ground black pepper. Stir well to coat the chicken with the seasonings.

Step 3: Add Vegetables

When the chicken is almost cooked through, add the frozen assorted vegetables to the skillet. Stir well to combine and let cook for about 5 minutes, allowing the vegetables to heat through and become tender. Add the chopped garlic and continue to stir and cook for 30-45 seconds until fragrant.

Step 4: Make it Creamy

Add both condensed soups along with milk to the skillet with chicken and vegetables. Stir until everything is combined. Reduce heat to low, letting it come to a gentle simmer for a few minutes until heated through.

Step 5: Combine With Noodles

Add the drained egg noodles from Step 1 into the skillet with your creamy mixture. Stir well to combine, ensuring all noodles are coated in that delicious sauce. Serve hot and enjoy!

How to Serve Quick Chicken Pot Pie Pasta

Serving Quick Chicken Pot Pie Pasta can be a delightful experience, as it pairs well with various sides and garnishes. Here are some suggestions to elevate your meal.

Garnish with Fresh Herbs

Parsley or Thyme: Sprinkle chopped fresh parsley or thyme on top for a burst of color and flavor.

Add a Side Salad

Mixed Green Salad: A simple salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the pasta.

Pair with Bread

Garlic Bread: Serve warm garlic bread on the side for a delicious way to scoop up the creamy sauce.

Include a Vegetable Medley

Steamed Broccoli or Green Beans: Steamed vegetables add freshness and balance to the meal.

Offer Grated Cheese

Parmesan or Cheddar: A sprinkle of grated cheese on top can enhance the dish’s creaminess.

Serve with Wine

White Wine: A chilled glass of white wine pairs beautifully, adding sophistication to your dinner.

How to Perfect Quick Chicken Pot Pie Pasta

Creating the perfect Quick Chicken Pot Pie Pasta requires attention to detail. Here are some tips to ensure your dish turns out amazing every time.

Use Fresh Ingredients: Fresh chicken and vegetables enhance flavor significantly compared to frozen options.
Don’t Overcook the Noodles: Cook the egg noodles just until al dente; they will continue cooking when mixed with the sauce.
Adjust Seasoning: Taste before serving and adjust salt and pepper according to your preference.
Experiment with Vegetables: Feel free to swap in your favorite vegetables like peas, corn, or spinach for variety.
Simmer Gently: Allow the mixture to simmer gently after adding soups; this keeps the flavors intact without burning anything.
Let it Rest: Allowing the dish to rest for a few minutes after cooking can help thicken the sauce further.

Best Side Dishes for Quick Chicken Pot Pie Pasta

To create a complete meal around your Quick Chicken Pot Pie Pasta, consider these side dishes that complement its flavors perfectly.

Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make for a comforting addition.
Caesar Salad: Crisp romaine lettuce dressed in Caesar dressing adds crunch and zest.
Roasted Brussels Sprouts: Roasted sprouts bring out sweetness that contrasts nicely with savory pasta.
Corn on the Cob: Sweet corn is an excellent side that pairs well with creamy dishes; serve it buttered.
Baked Sweet Potatoes: Their natural sweetness offers a delightful contrast to rich pasta flavors.
Coleslaw: A tangy coleslaw provides a refreshing crunch that balances out the meal.
Fruit Salad: A light fruit salad can cleanse the palate between bites of creamy pasta.
Cheesy Garlic Biscuits: Soft biscuits packed with cheese and garlic are perfect for soaking up any leftover sauce.

Common Mistakes to Avoid

Many home cooks make simple mistakes when preparing Quick Chicken Pot Pie Pasta. Here are a few to watch out for:

Using overcooked noodles: Overcooking the egg noodles can lead to mushy pasta. Cook them just until al dente and drain immediately.
Neglecting seasoning: Forgetting to season the chicken and vegetables can result in bland flavors. Always taste and adjust seasoning throughout cooking.
Adding garlic too early: Adding garlic too soon can cause it to burn. Incorporate it in the last minutes of cooking for the best flavor.
Not letting it simmer: Skipping the simmer step can leave your dish thin and less flavorful. Allow it to cook gently so the flavors meld together.
Using low-quality ingredients: Using subpar soups or frozen veggies can affect the overall quality. Opt for good-quality condensed soups and fresh frozen vegetables for a better dish.

Refrigerator Storage

Store leftovers in an airtight container.
Keep in the refrigerator for up to 3 days.

Freezing Quick Chicken Pot Pie Pasta

Place cooled pasta in freezer-safe containers or bags.
It can be frozen for up to 3 months.

Reheating Quick Chicken Pot Pie Pasta

Oven: Preheat to 350°F (175°C), cover with foil, and bake until heated through, about 20-25 minutes.
Microwave: Heat in short intervals, stirring between until hot. Use a microwave-safe bowl.
Stovetop: Reheat over low heat, stirring frequently until warmed through. Add a splash of milk if needed.

Frequently Asked Questions

What is Quick Chicken Pot Pie Pasta?

Quick Chicken Pot Pie Pasta is a comforting dish that combines chicken, vegetables, and creamy sauces with egg noodles for a hearty meal.

Can I customize the vegetables in this recipe?

Absolutely! Feel free to use any frozen veggies you like or have on hand, such as peas, carrots, or corn.

How do I make this recipe healthier?

To make Quick Chicken Pot Pie Pasta healthier, consider using whole grain noodles and low-fat soups.

Can I use leftover chicken?

Yes! Using leftover rotisserie chicken can save time and add extra flavor to your dish.

Final Thoughts

Quick Chicken Pot Pie Pasta is not only easy to prepare but also versatile. You can customize it with your favorite ingredients for a unique twist each time. Give this recipe a try; it’s perfect for busy weeknights!

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