3-ingredient Oreo balls are an easy, no-bake dessert that everyone will love! Perfect for any occasion, these delightful treats are simple to make and can be customized for gift-giving or cookie swaps. With their creamy filling and chocolate coating, Oreo balls are sure to impress your friends and family.

Jump to:
- Why You’ll Love This Recipe
- Tools and Preparation
- Essential Tools and Equipment
- Importance of Each Tool
- Ingredients
- How to Make Oreo Balls
- Step 1: Prepare Your Baking Sheet
- Step 2: Crush the Oreos
- Step 3: Mix Ingredients Together
- Step 4: Shape the Balls
- Step 5: Melt Chocolate
- Step 6: Coat in Chocolate
- Step 7: Chill Again
- How to Serve Oreo Balls
- For Parties
- As Gifts
- After Dinner Treat
- How to Perfect Oreo Balls
- Best Side Dishes for Oreo Balls
- Common Mistakes to Avoid
- Refrigerator Storage
- Freezing Oreo Balls
- Reheating Oreo Balls
- Frequently Asked Questions
- How long do Oreo Balls last?
- Can I freeze Oreo Balls?
- What chocolate works best for coating?
- Can I customize my Oreo Balls?
- Are there any other flavors of Oreo Balls?
- Final Thoughts
- 📖 Recipe Card
Why You’ll Love This Recipe
- Quick and Easy: With just three ingredients, you can whip up these Oreo balls in no time.
- No Baking Required: Enjoy the fun of making dessert without the hassle of turning on the oven.
- Versatile Treats: Customize your Oreo balls with different coatings or toppings for a personal touch.
- Perfect for Gifting: Package them nicely to share during holidays or special occasions.
- Crowd-Pleaser: These sweet bites are loved by kids and adults alike.
Tools and Preparation
Before you get started on your delicious Oreo balls, gather the necessary tools to make the process smooth and efficient.
Essential Tools and Equipment
- Food processor or blender
- Large mixing bowl
- Handheld mixer
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Food processor or blender: Helps create fine crumbs from Oreos quickly.
- Handheld mixer: Ensures the cream cheese blends smoothly with the cookie crumbs.
- Baking sheet: Provides a stable surface for setting your Oreo balls before chilling.
Ingredients
3-ingredient Oreo balls are an easy, no-bake dessert to make all year long. They’re especially perfect for cookie swaps and gifting!
Ingredients:
– 36 regular Oreo cookies
– 1 (8-ounce) package brick-style cream cheese (softened) (226 grams)
– 16 ounces chocolate (semi-sweet, milk, or white chocolate all work great) (452 grams)
How to Make Oreo Balls
Step 1: Prepare Your Baking Sheet
Line a large baking sheet with parchment paper and set it aside. This will prevent the Oreo balls from sticking as they chill.
Step 2: Crush the Oreos
Add the Oreos to a blender or food processor. Process until you have fine crumbs. Transfer the crumbs into a large mixing bowl, reserving 1 to 2 tablespoons of crumbs for later use. Add the cream cheese to the bowl.
Step 3: Mix Ingredients Together
Using a handheld mixer, combine the Oreo cookie crumbs and cream cheese. Mix until fully combined, stopping occasionally to scrape down the sides of the bowl as needed.
Step 4: Shape the Balls
Scoop out one-tablespoon-sized portions of the mixture. Roll each portion into a ball and place them on your prepared baking sheet. Once finished, put the baking sheet with all of your Oreo balls in the freezer for at least 20 minutes.
Step 5: Melt Chocolate
Once the Oreo balls are firm, chop your chocolate. Place it in a microwave-safe bowl. Microwave in increments of 20 to 30 seconds, stirring well after each increment until melted and smooth.
Step 6: Coat in Chocolate
Dip each chilled Oreo ball into the melted chocolate until fully coated. Carefully place them back onto the baking sheet. As you dip them, sprinkle reserved crumbs on top if desired.
Step 7: Chill Again
After coating all of the Oreo balls in chocolate, return them to the refrigerator for at least 20 minutes or until the chocolate has hardened. Serve and enjoy your delicious creations!
How to Serve Oreo Balls
Oreo balls are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or simply indulging yourself, here are some fun serving suggestions.
For Parties
- On a Dessert Table: Arrange the Oreo balls on a decorative platter among other sweets for an eye-catching display.
- With Fruit: Serve alongside fresh strawberries or bananas for a refreshing contrast to the rich chocolate.
As Gifts
- In Gift Boxes: Package the Oreo balls in small boxes tied with ribbon for a thoughtful homemade gift.
- At Cookie Swaps: Bring your Oreo balls to cookie swap events; they are sure to be a hit among friends and family.
After Dinner Treat
- With Coffee or Tea: Pair Oreo balls with your favorite hot beverage for a comforting dessert experience.
- For Movie Night: Serve them as a sweet snack while enjoying your favorite film.

How to Perfect Oreo Balls
Creating the perfect Oreo balls can take just a little extra care. Here are some tips to ensure they turn out wonderfully every time.
- Use Softened Cream Cheese: This makes it easier to mix with the Oreo crumbs, resulting in a smoother texture.
- Chill Before Coating: Freezing the rolled balls before dipping helps maintain their shape during the chocolate coating process.
- Microwave Carefully: Melt chocolate in short increments to prevent burning; stirring frequently ensures an even melt.
- Experiment with Toppings: Try adding sprinkles, crushed nuts, or drizzled white chocolate on top for added flair and flavor.
- Store Properly: Keep leftover Oreo balls in an airtight container in the fridge to maintain freshness.
Best Side Dishes for Oreo Balls
Oreo balls pair well with several side dishes that enhance their sweetness and richness. Here are some delicious options to consider.
- Fruit Salad: A light and refreshing mix of seasonal fruits balances out the sweetness of the Oreo balls.
- Cheesecake Bites: Small bites of cheesecake provide a creamy counterpart that complements the texture of the Oreo treats.
- Mini Cupcakes: Offer bite-sized cupcakes in various flavors to add variety alongside your sweet platter.
- Chocolate Dipped Pretzels: The salty crunch of pretzels dipped in chocolate creates an enticing contrast to the sweet Oreo balls.
- Ice Cream Sundae Bar: Set up an ice cream station where guests can create sundaes topped with crushed Oreos and whipped cream.
- Coffee Cake: A slice of warm coffee cake adds comfort, making it a perfect pairing for an afternoon treat with your Oreo balls.
Common Mistakes to Avoid
It’s easy to make mistakes when creating Oreo Balls, but avoiding them will ensure perfect results every time.
- Using stale cookies: Ensure your Oreos are fresh for the best flavor. Stale cookies can affect the texture and taste of the Oreo balls.
- Not softening cream cheese: Always soften your cream cheese before mixing. Cold cream cheese won’t blend well and can result in lumpy balls.
- Skipping the freezer step: Freezing the Oreo balls is essential for firming them up before coating. Skipping this step can lead to messy chocolate dipping.
- Overheating chocolate: When melting chocolate, do it in short increments. Overheating can cause it to seize and ruin the coating.
- Not using parchment paper: Line your baking sheet with parchment paper. This prevents sticking and makes clean-up easier.
Refrigerator Storage
- Store Oreo Balls in an airtight container.
- They will last for up to 1 week in the refrigerator.
Freezing Oreo Balls
- Place Oreo Balls in a single layer on a baking sheet.
- Freeze until solid, then transfer to a freezer-safe container or bag.
- They can be stored for up to 3 months.
Reheating Oreo Balls
- Oven: Preheat to 300°F (150°C) and warm for about 5 minutes. This will keep them soft without melting the chocolate too much.
- Microwave: Heat for 10-15 seconds if you want them slightly softened. Be cautious not to melt the chocolate coating.
- Stovetop: This method is not recommended as it may alter the coating texture.
Frequently Asked Questions
How long do Oreo Balls last?
Homemade Oreo Balls last about one week in the refrigerator when stored properly in an airtight container.
Can I freeze Oreo Balls?
Yes! You can freeze Oreo Balls for up to three months. Just ensure they are well-wrapped or in a sealed container.
What chocolate works best for coating?
You can use semi-sweet, milk, or white chocolate based on your preference. Each type brings a different flavor profile to the Oreo Balls.
Can I customize my Oreo Balls?
Absolutely! Feel free to add toppings like crushed nuts or sprinkles after dipping them in chocolate for extra flavor and decoration.
Are there any other flavors of Oreo Balls?
Yes! You can experiment with different cookie flavors such as peanut butter or mint Oreos for unique variations of this classic treat.
Final Thoughts
Oreo Balls are a delightful dessert that combines simplicity with rich flavors. They are perfect for any occasion, from parties to holiday gatherings. Plus, their versatility means you can customize them however you like! Give this recipe a try and enjoy these delicious bites!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Oreo Balls
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
Description
Indulge in the irresistible delight of no-bake Oreo Balls! These creamy, chocolate-covered treats require just three simple ingredients and are perfect for any occasion—be it a festive gathering, a cookie swap, or a thoughtful gift. With their rich flavor and smooth texture, Oreo Balls will impress both kids and adults alike. Easy to customize with various toppings and coatings, these sweet bites are a crowd-pleaser that can be whipped up in no time. Follow this straightforward recipe to create your own delicious batch of Oreo Balls and enjoy a delightful dessert experience.
Ingredients
- 36 regular Oreo cookies
- 8 ounces brick-style cream cheese (softened)
- 16 ounces chocolate (semi-sweet, milk, or white)
Instructions
- Line a baking sheet with parchment paper.
- Crush the Oreo cookies in a food processor until finely crumbed. Reserve 1-2 tablespoons of crumbs for later.
- In a large bowl, combine the crushed Oreos with softened cream cheese using a handheld mixer until fully blended.
- Scoop one-tablespoon portions of the mixture and roll them into balls. Place on the prepared baking sheet and freeze for at least 20 minutes.
- Melt the chocolate in a microwave-safe bowl in short increments until smooth.
- Dip each chilled ball into melted chocolate until coated, placing them back on the baking sheet afterward.
- Chill again for at least 20 minutes until the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg