Easy Lasagna Recipe (No Boil Noodles)

Name: Easy Lasagna Recipe (No Boil Noodles)
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: Italian
Ingredients: 1 pound ground beef; ½ pound sweet Italian sausage; 48 ounces spaghetti sauce; 15 ounces ricotta cheese; 3 cups shredded mozzarella cheese; 3/4 cup grated Parmesan cheese; 12 lasagna noodles

Published: December 30, 2025

by Ezra

Why You’ll Love This Recipe

Quick and Easy: With no boil noodles, you save time on preparation, making it perfect for busy weeknights.
Flavorful Layers: The combination of ground beef, sausage, and three types of cheese creates a deliciously rich taste.
Versatile Dish: Customize the ingredients to suit your preferences or dietary needs, such as using turkey or plant-based meat.
Feeds a Crowd: This recipe serves 15 people, making it ideal for gatherings or meal prep.
Make Ahead Option: Prepare the lasagna in advance and bake it when needed for a hassle-free meal.

Tools and Preparation

To make this easy lasagna recipe, you’ll need some essential tools. Having the right equipment will streamline your cooking process.

Essential Tools and Equipment

9×13 casserole dish
Large skillet
Mixing bowl
Aluminum foil
Cooking spray

Importance of Each Tool

9×13 casserole dish: Provides ample space to layer all the ingredients properly while baking.
Large skillet: Ideal for browning meats and mixing sauces together evenly.
Mixing bowl: Perfect for combining cheese mixtures without making a mess.

Ingredients

1 pound ground beef
½ pound sweet Italian sausage
1 teaspoon minced garlic
48 ounces spaghetti sauce (your favorite sauce)
15 ounces ricotta cheese (or cottage cheese)
3 cups shredded mozzarella cheese
2 large eggs
3/4 cup grated Parmesan cheese
2 teaspoons dried parsley (or 4 tablespoons freshly snipped)
¼ teaspoon salt
¼ teaspoon ground pepper
12 lasagna noodles
¼ cup water

How to Make Easy Lasagna Recipe (No Boil Noodles)

Step 1: Preheat the Oven

Preheat your oven to 350ºF and spray a 9×13 casserole dish with cooking spray to prevent sticking.

Step 2: Cook the Meats

In a large skillet over medium heat:
1. Brown the ground beef and sweet Italian sausage together until fully cooked.
2. Drain off any excess fat.
3. Add minced garlic and spaghetti sauce to the skillet.
4. Simmer for about 5 minutes to blend flavors.

Step 3: Mix the Cheese Filling

In a large mixing bowl:
1. Combine ricotta cheese, 2 cups of shredded mozzarella cheese, eggs, and half a cup of grated Parmesan cheese.
2. Stir in dried parsley, salt, and ground black pepper until well mixed.

Step 4: Assemble the Lasagna

In the prepared baking pan:
1. Spread about ¾ cup of sauce on the bottom.
2. Place three uncooked lasagna noodles over the sauce.
3. Layer with one-third of the cheese mixture followed by one-fourth of the meat sauce.
4. Repeat these layers until all ingredients are used, finishing with noodles on top.

Step 5: Add Final Touches

Top with remaining sauce, mozzarella cheese, and Parmesan cheese. If your sauce is thick, pour in up to half a cup of water around the edges of the pan.

Step 6: Bake Covered

Spray aluminum foil with cooking spray and cover the baking dish (sprayed side down). Bake in preheated oven for about 50 minutes before uncovering and baking an additional 10 minutes until bubbly.

Step 7: Cool and Serve

Let the lasagna sit for about 10 minutes after removing it from the oven before cutting into portions and serving warm. Enjoy this easy lasagna recipe with no boil noodles that everyone will love!

How to Serve Easy Lasagna Recipe (No Boil Noodles)

Serving your easy lasagna recipe is just as important as making it. The right accompaniments can elevate your dish and make the meal even more enjoyable for everyone at the table.

Pair with Garlic Bread

Garlic Bread: Perfectly toasted and slathered with garlic butter, it’s a delightful addition that complements the flavors of lasagna.

Fresh Garden Salad

Fresh Garden Salad: A crisp salad with mixed greens, cherry tomatoes, and a light vinaigrette adds freshness and balances the richness of the lasagna.

Roasted Vegetables

Roasted Vegetables: Seasonal veggies like zucchini, bell peppers, and carrots roasted to perfection provide a hearty and healthy side.

Wine Selection

Wine Selection: Pairing your lasagna with a bold red wine, such as Chianti or Merlot, enhances the meal’s flavor profile and enriches the dining experience.

Classic Italian Desserts

Classic Italian Desserts: Finish off with a light dessert like tiramisu or panna cotta for a satisfying sweet touch after your savory main course.

Additional Cheese Toppings

Additional Cheese Toppings: Serve with extra grated Parmesan or mozzarella on the side for those who love an extra cheesy bite!

How to Perfect Easy Lasagna Recipe (No Boil Noodles)

Perfecting your easy lasagna is all about attention to detail. Here are some tips to ensure every layer is just right.

Use Quality Ingredients: Quality meats and cheeses can significantly enhance the overall flavor of your lasagna.
Layer Wisely: Alternate layers evenly; this keeps each slice intact when served.
Let It Rest: Allowing the lasagna to sit for 10 minutes before cutting helps it hold its shape.
Adjust Sauce Thickness: If your sauce is too thick, add water as directed to ensure even cooking.
Experiment with Seasonings: Don’t hesitate to add herbs like basil or oregano for additional depth of flavor.
Cover Properly While Baking: Using foil prevents cheese from burning while allowing it to melt beautifully.

Best Side Dishes for Easy Lasagna Recipe (No Boil Noodles)

Complement your easy lasagna recipe with delicious side dishes that enhance the meal. Here are some great options:

Garlic Breadsticks: Soft, buttery sticks infused with garlic that are perfect for dipping into leftover sauce.
Caesar Salad: Romaine lettuce tossed in Caesar dressing topped with croutons and Parmesan for a crunchy texture.
Steamed Broccoli: Lightly seasoned steamed broccoli adds color and nutrients without overpowering the main dish.
Antipasto Platter: A mix of cured meats, olives, cheese, and pickled vegetables offers a variety of flavors before the main course.
Caprese Salad Skewers: Fresh mozzarella balls, basil leaves, and cherry tomatoes drizzled with balsamic glaze for a refreshing bite.
Zucchini Noodles: Lightly sautéed zucchini noodles provide a low-carb alternative that pairs well with rich lasagna.

Common Mistakes to Avoid

Many home cooks make simple mistakes that can affect the outcome of their easy lasagna recipe. Here are some common pitfalls to watch out for.

Skipping the preheating step: Always preheat your oven before baking. This ensures your lasagna cooks evenly.
Not draining excess fat: If you skip draining the fat from the meats, your lasagna can become greasy. Always drain after browning the meat.
Overloading with cheese: While cheese is delicious, too much can make your dish overly rich. Stick to the recommended amounts in the recipe.
Improper layering: Make sure to layer correctly; otherwise, your lasagna may not hold together when served. Follow the order of noodles, cheese mixture, and sauce closely.
Forgetting to let it rest: Allowing your lasagna to rest for 10 minutes after baking helps it set. This makes serving easier and neater.

Refrigerator Storage

Store leftovers in an airtight container.
Refrigerate within two hours of cooking.
Easy lasagna can be stored for up to 3-5 days.

Freezing Easy Lasagna Recipe (No Boil Noodles)

Use a freezer-safe container or wrap tightly in aluminum foil.
Label with the date for easy reference.
It can last in the freezer for up to 3 months.

Reheating Easy Lasagna Recipe (No Boil Noodles)

Oven: Preheat to 350ºF and cover with foil. Bake for about 25 minutes until heated through.
Microwave: Place a slice on a microwave-safe plate and heat for 2-3 minutes, checking intermittently.
Stovetop: Heat in a skillet over low heat, covering with a lid until warmed through.

Frequently Asked Questions

If you’re curious about this recipe, here are some commonly asked questions.

How do I make Easy Lasagna Recipe (No Boil Noodles) vegetarian?

You can substitute ground beef and sausage with vegetables like zucchini, bell peppers, and mushrooms. Use a vegetable-based sauce as well.

Can I use different cheeses in my Easy Lasagna Recipe (No Boil Noodles)?

Absolutely! Feel free to mix in cheeses like provolone or gouda for added flavor.

How long does it take to cook Easy Lasagna Recipe (No Boil Noodles)?

The total cooking time is around 60 minutes, plus an additional 10 minutes of resting before serving.

Can I prepare Easy Lasagna Recipe (No Boil Noodles) ahead of time?

Yes! You can assemble it a day ahead and store it in the refrigerator before baking.

Final Thoughts

This easy lasagna recipe (no boil noodles) is not only simple but also incredibly delicious. With its layers of meat, cheese, and flavorful sauce, it’s perfect for family dinners or gatherings. Don’t hesitate to customize it with your favorite ingredients or sauces for a personal touch!

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