Description
Experience the ultimate flavor sensation with the Crunchy Chicken Caesar Sandwich! This delightful creation features crispy, panko-breaded chicken breasts, fresh romaine lettuce, and creamy Caesar dressing, all perfectly layered between golden, grilled sourdough bread. It’s a satisfying meal that’s not only quick to prepare but also packed with protein and vibrant flavors that will leave you craving more. Perfect for lunch or a casual dinner, this sandwich is versatile enough to please everyone at the table. Elevate your dining experience by pairing it with your favorite sides for a complete meal!
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cups romaine lettuce, chopped
- 4 tablespoons Caesar dressing
- 4 slices sourdough bread
- 1 tablespoon butter
- Salt and black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a shallow dish, combine panko breadcrumbs and Parmesan cheese.
- Season both sides of the chicken breasts with salt and pepper.
- Coat each chicken breast in the breadcrumb mixture until well-covered.
- Heat olive oil in a skillet over medium-high heat and brown each side of the chicken for about 3 minutes.
- Transfer to a baking sheet and bake for 15-20 minutes until cooked through.
- Butter one side of each slice of sourdough bread and grill until golden brown.
- Slice cooked chicken into strips.
- Toss romaine lettuce with Caesar dressing.
- Assemble the sandwich with dressed lettuce and sliced chicken between grilled sourdough slices.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 650
- Sugar: 2g
- Sodium: 840mg
- Fat: 32g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 57g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 120mg