Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

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Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Get ready to indulge in a mouthwatering, creamy, and comforting one-pan wonder – the Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious! This easy-to-make dish combines the savory flavors of kielbasa sausage, the freshness of broccoli, and a luscious creamy sauce that will have your taste buds dancing. Perfect for busy weeknights or cozy family dinners, this skillet meal is not only quick but also incredibly satisfying.

Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious
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Why You’ll Love This Recipe

  • Quick Preparation: This dish comes together in just 30 minutes, making it perfect for busy weeknights.
  • One-Pan Wonder: Fewer dishes mean less cleanup—just cook everything in one skillet!
  • Savory Delight: The combination of kielbasa and cheddar cheese creates a rich and delicious flavor that everyone loves.
  • Versatile Meal: Serve it as a hearty main course or a side dish at gatherings; it’s sure to impress!
  • Healthy Ingredients: Packed with broccoli and protein from kielbasa, this recipe offers nutrition along with flavor.

Tools and Preparation

Before you dive into this delicious recipe, ensure you have the right tools on hand. Having everything prepared will make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

  • Large skillet
  • Pot for boiling pasta
  • Colander for draining
  • Whisk
  • Measuring cups and spoons

Importance of Each Tool

  • Large skillet: Allows for even cooking of all ingredients while creating the creamy sauce.
  • Pot for boiling pasta: Ensures your penne pasta cooks perfectly al dente before mixing with other components.
  • Whisk: Essential for combining milk with cornstarch to achieve a smooth sauce.

Ingredients

For the Pasta and Broccoli

  • 8 ounces of penne pasta
  • 2 cups (182 g) of fresh broccoli florets, quartered

For the Sauce and Kielbasa

  • 13.9-ounce ring of kielbasa sausage, cut into bite-sized slices
  • 1 1/2 cups (367.5 g) of whole milk
  • 1 1/2 cups (169.5 g) of shredded mild cheddar cheese
  • 2 tablespoons of unsalted butter
  • 1 small diced yellow onion (about 1/2 cup)
  • 1 teaspoon of minced garlic
  • Salt and pepper to taste

How to Make Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Step 1: Boil the Pasta

Begin by boiling the penne pasta according to the package instructions. In the last 2 minutes of cooking time, add the broccoli florets to the pot. Drain the pasta and broccoli mixture well, then set it aside.

Step 2: Cook the Kielbasa

In a large skillet over medium heat, melt the unsalted butter. Add the sliced kielbasa and cook until it’s lightly browned, about 5 minutes. Stir occasionally to ensure even cooking.

Step 3: Sauté Onion and Garlic

Once the kielbasa is seared, stir in the diced onion and minced garlic. Cook for an additional 2-3 minutes until the onion is soft and fragrant.

Step 4: Prepare the Creamy Sauce

In a small bowl, whisk together cornstarch and whole milk until fully combined. Pour this mixture into the skillet while bringing it to a simmer. Stir continuously until the sauce thickens, which should take about 3-5 minutes.

Step 5: Add Cheese to Sauce

Reduce heat to low and gradually mix in shredded cheddar cheese. Stir until melted completely, resulting in a smooth and creamy sauce.

Step 6: Combine All Ingredients

Add cooked pasta and broccoli back into the skillet. Toss everything together until all ingredients are evenly coated in that delicious creamy sauce. Season with salt and pepper to taste. Garnish with fresh parsley if desired, then serve hot right from the skillet!

How to Serve Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

This Creamy Kielbasa Broccoli Skillet is not only delicious but also versatile. You can elevate your meal with a few simple serving suggestions that complement its rich flavors.

With Fresh Herbs

  • Chopped Parsley: Sprinkling fresh parsley on top adds a burst of color and freshness.
  • Chives: Finely chopped chives provide a mild onion flavor that pairs well with the creamy sauce.

Accompanying Bread

  • Crusty Bread: Serve with a slice of warm, crusty bread for dipping into the creamy sauce.
  • Garlic Bread: The buttery, garlicky taste of garlic bread enhances the meal beautifully.

Toppings

  • Extra Cheese: A sprinkle of additional shredded cheddar on top just before serving for those cheese lovers.
  • Red Pepper Flakes: For a hint of spice, add red pepper flakes to give the dish an extra kick.
Creamy

How to Perfect Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

To achieve the best results with your Creamy Kielbasa Broccoli Skillet, follow these helpful tips.

  • Use Fresh Ingredients: Fresh broccoli and high-quality kielbasa enhance both flavor and nutrition.
  • Adjust Creaminess: For a creamier dish, increase the amount of cheese or add a splash more milk during cooking.
  • Cook Pasta Al Dente: This helps prevent the pasta from becoming mushy when mixed with the sauce.
  • Season Well: Don’t forget to taste and adjust seasoning before serving; salt and pepper can make a big difference.

Best Side Dishes for Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Pairing side dishes with your creamy skillet can create a well-rounded meal. Here are some excellent options to consider.

  1. Garlic Mashed Potatoes: Creamy mashed potatoes flavored with garlic complement the richness of the skillet.
  2. Steamed Green Beans: Lightly steamed green beans add color and crunch, balancing out the dish.
  3. Caesar Salad: Crisp romaine lettuce with Caesar dressing provides a refreshing contrast to the creamy pasta.
  4. Roasted Brussels Sprouts: Caramelized Brussels sprouts offer a nutty flavor that pairs nicely with kielbasa.
  5. Corn on the Cob: Sweet corn enhances the overall meal experience, especially in summer months.
  6. Coleslaw: A tangy coleslaw adds crunch and acidity that cuts through the creaminess of the dish.

Common Mistakes to Avoid

When making the Creamy Kielbasa Broccoli Skillet, it’s easy to make a few common mistakes. Here’s what to watch out for:

  • Skipping the pasta cooking time: Not following the package instructions can lead to undercooked pasta. Always cook it al dente for the best texture.
  • Overcooking the broccoli: Adding broccoli too early can make it mushy. Only add it during the last 2 minutes of pasta cooking for optimal crunch.
  • Using low-quality sausage: A poor-quality kielbasa can affect the flavor. Choose a good brand for a richer taste in your creamy dish.
  • Neglecting seasoning: Forgetting salt and pepper will leave your skillet bland. Season generously during cooking to enhance flavors.
  • Rushing the sauce thickening: If you don’t let the sauce simmer properly, it may be runny. Allow sufficient time for the sauce to thicken before serving.

Refrigerator Storage

  • Store leftovers in an airtight container.
  • The Creamy Kielbasa Broccoli Skillet will last up to 3 days in the refrigerator.

Freezing Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

  • Divide into portions and place in freezer-safe containers.
  • It can be frozen for up to 2 months.

Reheating Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

  • Oven: Preheat to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
  • Microwave: Heat in short intervals, stirring in between until hot.
  • Stovetop: Reheat over medium heat, adding a splash of milk if needed to restore creaminess.

Frequently Asked Questions

What ingredients are in Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious?

This dish features penne pasta, fresh broccoli, kielbasa sausage, whole milk, cheddar cheese, butter, onion, garlic, salt, and pepper.

How long does it take to prepare Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious?

This recipe takes about 10 minutes of prep time and 20 minutes of cooking time, making it a quick dinner option.

Can I customize my Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious?

Absolutely! Feel free to swap vegetables or use different cheeses according to your preference.

Is this recipe suitable for meal prep?

Yes! The Creamy Kielbasa Broccoli Skillet is perfect for meal prep. It stores well and reheats easily.

Can I use another type of sausage?

Yes! Feel free to substitute kielbasa with other sausages like turkey or chicken for a lighter version.

Final Thoughts

The Creamy Kielbasa Broccoli Skillet is not only delicious but also versatile! You can customize it to fit your taste preferences and dietary needs. This one-pan meal is perfect for busy nights when you want something comforting yet easy to prepare. Give it a try and enjoy its creamy goodness!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious


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  • Author: Ezra
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 people 1x

Description

Indulge in the Creamy Kielbasa Broccoli Skillet, a delicious one-pan meal that comes together in just 30 minutes! This comforting dish features savory kielbasa sausage, fresh broccoli, and a rich creamy sauce, making it an ideal choice for busy weeknights or cozy family dinners. With minimal cleanup and maximum flavor, this recipe is sure to become a household favorite. Perfectly paired with pasta and topped with melted cheddar cheese, each bite will leave your taste buds dancing. Try this quick and easy recipe tonight for a satisfying dinner solution that everyone will love.


Ingredients

Scale
  • 8 ounces penne pasta
  • 2 cups fresh broccoli florets
  • 13.9 ounces kielbasa sausage
  • 1 ½ cups whole milk
  • 1 ½ cups shredded mild cheddar cheese
  • 2 tablespoons unsalted butter
  • 1 small yellow onion
  • 1 teaspoon minced garlic
  • Salt and pepper to taste

Instructions

  1. Boil the penne pasta as per package instructions. In the last 2 minutes, add the broccoli. Drain and set aside.
  2. In a large skillet over medium heat, melt the butter and cook sliced kielbasa until lightly browned (about 5 minutes).
  3. Stir in diced onion and minced garlic; cook until softened (2-3 minutes).
  4. Whisk cornstarch into whole milk; add to skillet, simmering until thickened (3-5 minutes).
  5. Lower heat, gradually mix in cheddar cheese until melted.
  6. Combine cooked pasta and broccoli with sauce in the skillet; season with salt and pepper to taste.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: About 1 cup (260g)
  • Calories: 480
  • Sugar: 4g
  • Sodium: 820mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 55mg

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