Avocado Strawberry Mango Salsa

Name: Avocado Strawberry Mango Salsa
Prep time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 1 cup diced strawberries; 1 cup diced ripe mango; 1 avocado, diced; 1 jalapeño, seeded and diced; 2 tablespoons finely diced red onion; 2-3 tablespoons diced cilantro; Juice of 1 small lime; ¼ teaspoon salt (adjust to taste)

Published: June 10, 2025

by Ezra

Why You’ll Love This Recipe

Quick to Prepare: In only 15 minutes, you can whip up this delicious salsa.
Fresh Ingredients: Made with ripe fruits and vegetables, ensuring a burst of flavor in every bite.
Versatile Use: Perfect for dipping, topping on proteins, or adding to salads.
Health-Conscious Option: Low in calories and packed with nutrients; it’s a guilt-free treat.
Beautiful Presentation: The vibrant colors make it an eye-catching dish at any table.

Tools and Preparation

Before you start making your avocado strawberry mango salsa, gather your tools to ensure a smooth preparation process.

Essential Tools and Equipment

Medium bowl
Sharp knife
Cutting board
Spoon for mixing

Importance of Each Tool

Medium bowl: A spacious bowl allows you to mix all ingredients easily without spills.
Sharp knife: Ensures clean cuts for fruits and veggies, enhancing presentation and texture.
Cutting board: Protects your countertops while providing a stable surface for chopping.

Ingredients

To create this delightful avocado strawberry mango salsa, you’ll need the following fresh ingredients:

For the Salsa

1 cup diced strawberries (a little more than a half pound of strawberries)
1 cup diced ripe mango (from 2 large mangoes)
1 avocado, diced
1 jalapeno, seeded and diced
2 tablespoons finely diced red onion
2-3 tablespoons diced cilantro
1 small lime, juiced
¼ teaspoon salt, plus more to taste

For Serving

Multigrain pita chips

How to Make Avocado Strawberry Mango Salsa

Step 1: Prepare the Ingredients

Start by washing all fruits and vegetables thoroughly. Dice the strawberries, mangoes, jalapeño, red onion, and avocado into small pieces.

Step 2: Mix It All Together

In a medium bowl:
1. Add the diced strawberries.
2. Follow with the diced mango and avocado.
3. Then add the jalapeño, red onion, cilantro, lime juice, and salt.

Step 3: Combine and Serve

Gently mix all ingredients until combined. Be careful not to mash the avocado too much. Garnish with extra cilantro if desired. Serve immediately with multigrain pita chips for dipping or use it as a topping for tacos or grilled salmon.

This refreshing avocado strawberry mango salsa is sure to be a hit at any gathering!

How to Serve Avocado Strawberry Mango Salsa

Avocado strawberry mango salsa is a vibrant and tasty addition to many dishes. It can be served in various ways, making it a versatile choice for any meal or gathering.

With Pita Chips

Multigrain pita chips make a crunchy and healthy option for dipping into the salsa. The combination of flavors pairs perfectly for a delightful appetizer.

On Fish Tacos

Top your fish tacos with this salsa for an unexpected twist. The sweetness of the fruit complements the savory fish beautifully.

As a Salad Topping

Add a scoop of avocado strawberry mango salsa on top of mixed greens for a refreshing salad. It enhances the flavor and adds texture.

With Grilled Chicken

Serve this salsa alongside grilled chicken for a colorful plate. The fresh ingredients balance the richness of the meat perfectly.

As a Side for BBQ

Include it as a side dish at your next barbecue. Its bright flavors can elevate traditional grilled meats and vegetables.

On Toasts or Crostini

Spread on toasted bread or crostini, it makes for an elegant appetizer. Garnish with extra cilantro for added flair.

How to Perfect Avocado Strawberry Mango Salsa

To make the best avocado strawberry mango salsa, consider these helpful tips that enhance flavor and texture.

Choose ripe fruits: Selecting ripe strawberries, mangoes, and avocados ensures maximum flavor and creaminess in your salsa.
Adjust spice level: If you prefer more heat, leave some seeds in the jalapeño or add a pinch of cayenne pepper to boost spiciness.
Fresh herbs matter: Using fresh cilantro enhances the overall taste significantly compared to dried herbs.
Mix gently: Combine all ingredients carefully to avoid mashing the avocado too much, keeping chunks for better texture.
Serve chilled: For optimal freshness, refrigerate your salsa before serving; it allows flavors to meld beautifully.
Double up on lime juice: A little extra lime juice brightens up the salsa and helps prevent browning of the avocado.

Best Side Dishes for Avocado Strawberry Mango Salsa

When serving avocado strawberry mango salsa, certain side dishes complement its vibrant flavors beautifully. Here are some delicious options:

Grilled Corn Salad: Sweet corn mixed with lime dressing adds freshness that pairs well with fruit salsa.
Quinoa Salad: A light quinoa salad brings protein while offering a nutty taste that balances out the sweetness.
Black Bean Tacos: Vegetarian black bean tacos provide heartiness and work well with the fruity topping.
Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes complements the spicy notes in your salsa.
Cucumber Salad: Crisp cucumber slices with vinaigrette offer a refreshing crunch that contrasts nicely with creamy avocado.
Rice and Beans: This classic dish adds substance; it’s filling while allowing the fruitiness to shine through.
Veggie Skewers: Colorful veggie skewers can be grilled or roasted, making them an appealing addition to your meal.
Chips and Guacamole: Pairing this fruit salsa with traditional guacamole provides a fun twist on classic chips and dips!

Common Mistakes to Avoid

Making avocado strawberry mango salsa can be simple, but a few common mistakes can affect the taste and presentation.

Using unripe fruit: Ripe strawberries and mangoes are essential for sweetness. Choose fruit that yields slightly when pressed.
Skipping the lime juice: Lime juice adds brightness and prevents avocados from browning. Always include it for optimal flavor.
Not seasoning properly: A pinch of salt elevates the flavors. Taste and adjust seasoning before serving to enhance the dish.
Overmixing the ingredients: Gently fold the ingredients to maintain texture. Overmixing can make the salsa mushy.
Neglecting freshness: Fresh cilantro adds flavor. Use fresh herbs instead of dried for the best taste.

Storage & Reheating Instructions

Refrigerator Storage

Duration: Store in an airtight container for up to 2 days.
Container: Use a glass or plastic container with a tight lid to maintain freshness.

Freezing Avocado Strawberry Mango Salsa

Duration: Can be frozen for up to 3 months.
Container: Use freezer-safe bags or containers, leaving some space for expansion as it freezes.

Reheating Avocado Strawberry Mango Salsa

Oven: Preheat to 350°F (175°C) and heat salsa in an oven-safe dish until warm. This is less common as salsa is typically served cold.
Microwave: Heat in short intervals of 15 seconds until warmed through, being cautious not to overheat.
Stovetop: Warm gently in a pan over low heat, stirring occasionally until heated. Again, this method is not typical for salsa.

Frequently Asked Questions

Here are some common questions about avocado strawberry mango salsa that many people ask.

What can I serve with Avocado Strawberry Mango Salsa?

You can serve this salsa with multigrain pita chips, tacos, grilled chicken, or fish for a delightful combination.

How long does Avocado Strawberry Mango Salsa last?

When stored properly in the refrigerator, this salsa lasts up to 2 days. However, it’s best enjoyed fresh.

Can I customize Avocado Strawberry Mango Salsa?

Absolutely! Feel free to add ingredients like black beans for protein or other fruits like pineapple for added sweetness.

Is Avocado Strawberry Mango Salsa healthy?

Yes! This salsa is packed with vitamins from the fruit and healthy fats from avocado, making it a nutritious option.

Final Thoughts

Avocado strawberry mango salsa is a vibrant dish that’s perfect for any occasion. Its combination of sweet fruit and creamy avocado makes it versatile enough for dipping or as a topping on various dishes. Feel free to customize it by adding your favorite ingredients or adjusting spices to suit your taste!

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