Description
Indulge in the delightful layers of 7-Layer Bars, also known as Magic Cookie Bars, where sweet flavors collide in an irresistible treat perfect for any occasion. This easy-to-make dessert is a harmonious blend of chocolate chips, butterscotch, and coconut, all beautifully layered atop a buttery graham cracker crust. Whether you’re hosting a celebration or simply craving something sweet, these bars are sure to impress your guests and satisfy your sweet tooth with their rich flavor and chewy texture. With a quick preparation time of just 30 minutes and no special baking skills required, you’ll enjoy creating this crowd-pleaser that is as visually stunning as it is delicious.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 10 tablespoons salted butter, melted
- 1 cup semi-sweet chocolate chips
- ½ cup white chocolate chips
- ½ cup butterscotch chips
- ½ cup chopped pecans
- 1 (14-ounce) can sweetened condensed milk
- 1 cup sweetened shredded coconut
Instructions
- Preheat your oven to 350°F (175°C) and prepare a 9×13-inch baking pan by lining it with parchment paper.
- In a mixing bowl, combine graham cracker crumbs and melted butter until well mixed.
- Press the mixture evenly into the bottom of the prepared pan to form the crust.
- Layer semi-sweet chocolate chips, white chocolate chips, butterscotch chips, and chopped pecans over the crust.
- Pour sweetened condensed milk evenly over the toppings.
- Sprinkle shredded coconut on top.
- Bake for 20–25 minutes until golden brown on top.
- Allow to cool completely before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg